Calorie-laden dips are upgraded with meat and yogurt for diet-conscious consumers
Implications - Instead of avoiding foods like appetizers and dips, consumers are turning to protein-rich modifications to satisfy cravings while still maintaining diet restrictions. This unexpected incorporation of protein signifies how consumers prefer substitutions over complete avoidance.
Trend Themes
1. Protein Dip - Consumers are incorporating protein-rich ingredients into dips to satisfy cravings while still maintaining diet restrictions, creating new opportunities for healthier options in snack foods
2. Cultural Fusion Snacks - The merging of two cultural cuisine staples, such as Mediterranean and Mexican flavors, is rising in popularity and can be capitalized on in industries such as food and catering
3. Dessert Hummus - The creation of dessert hummus has expanded the traditional savory dip market, opening up opportunities for new, unexpected flavor combinations and applications
Industry Implications
1. Food Industry - Businesses in the food industry can create new healthy options for snack foods by incorporating protein-rich ingredients into dips and other snack foods
2. Catering Industry - Catering companies can capitalize on the popularity of cultural fusion snacks by incorporating them into their menus
3. Dessert Industry - The creation of dessert hummus provides an opportunity for businesses in the dessert industry to explore new and unexpected flavor combinations and applications for their products
