This Untraditional and Creamy Spread Incorporates Lots of Fresh Herbs
Alyson Wyers — September 27, 2015 — Lifestyle
References: cookieandkate
If you want to change up your dip game, this green hummus is one way to do so. Inspired by Inspired Taste and featured on the vegetarian food blog Cookie and Kate, the Green Goddess Hummus recipe offers a whole new way to enjoy the popular spread.
To recreate the green hummus at home, you will need a food processor, juicer and a bunch of healthy ingredients. This includes tahini, fresh lemon juice, olive oil, parsley, tarragon, chives, garlic, salt, chick peas and water. The creamy and herb-seasoned dish can be garnished with more fresh herbs and extra olive oil. Adding arugula to the mix is another way to get in an extra dose of some green (and healthy) goodness.
To recreate the green hummus at home, you will need a food processor, juicer and a bunch of healthy ingredients. This includes tahini, fresh lemon juice, olive oil, parsley, tarragon, chives, garlic, salt, chick peas and water. The creamy and herb-seasoned dish can be garnished with more fresh herbs and extra olive oil. Adding arugula to the mix is another way to get in an extra dose of some green (and healthy) goodness.
Trend Themes
1. Plant-based Dips - Disruptive innovation opportunity: Develop and market new plant-based dip options to cater to the growing demand for healthy and sustainable food choices.
2. Herb-infused Spreads - Disruptive innovation opportunity: Experiment with creative combinations of fresh herbs in spreads to elevate traditional recipes and offer unique flavor profiles to consumers.
3. Alternative Hummus Recipes - Disruptive innovation opportunity: Create and promote alternative hummus recipes using unconventional ingredients and flavors to attract adventurous food enthusiasts.
Industry Implications
1. Food Processing Equipment - Disruptive innovation opportunity: Develop innovative and efficient food processors to meet the increasing demand for homemade food preparation.
2. Plant-based Food Industry - Disruptive innovation opportunity: Explore new ways to incorporate fresh herbs into plant-based food products, such as spreads and dips, to appeal to health-conscious consumers.
3. Health and Wellness Industry - Disruptive innovation opportunity: Develop and market products that cater to the rising trend of health-conscious consumers seeking nutritious and flavorful food options.
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