Distinct infusions add depth to various blue cheeses
Trend - Cheese brands are offering distinct blue cheese infusions, adding rich flavor profiles to the already-sharp cheese. Everything from citrus infusions to lavender ones can now be found in blue cheese otions.
Insight - Consumers are becoming increasingly experimental with the foods they're willing to try, particularly as the limitations on outdoor activities have taught them to be more adventurous from home. People are looking to try high-quality, artisan products to fuel their newfound sense of adventure with food.
Insight - Consumers are becoming increasingly experimental with the foods they're willing to try, particularly as the limitations on outdoor activities have taught them to be more adventurous from home. People are looking to try high-quality, artisan products to fuel their newfound sense of adventure with food.
Workshop Question - How is your brand prioritizing more adventurous experiences for its customers?
Trend Themes
1. Infusion Innovation - Infusing different flavors into popular foods such as blue cheeses creates distinctive and innovative tastes that appeal to consumers looking for new and experimental food experiences.
2. Artisanal Products - Food lovers have become passionate about supporting artisanal food producers who offer unique, high-quality, and hand-crafted foods.
3. Gift Packaging - Packaging gourmet foods in unique and visually appealing jars or boxes adds value and makes them attractive as gifts for foodies and cheese lovers.
Industry Implications
1. Food and Beverage Industry - The infusion of different flavors, artisanal products, and attractive packaging trends offer new opportunities for inventive food and beverage companies.
2. Hospitality Industry - Foodies who love to try new and unique food experiences will love the infusion of flavors trend, offering new opportunities for hotels, restaurants, and catering services.
3. Gourmet Retail Industry - The trend toward artisanal and infused gourmet food products increase the demand for such items in specialized food stores and online marketplaces.
