From Autumnally Spiced Crackers to Hot Chocolate Cereals
Katherine Pendrill — November 25, 2017 — Art & Design
Whether it is crackers seasoned with nutmeg and cinnamon, or breakfast cereal that mimics the taste of a warm cup of cocoa, the November 2017 food product trends reveal that consumers are hungry for products that remind them of their favorite seasonal desserts.
Though many have lauded the declining popularity of pumpkin spice, the flavor remains ever popular among consumers. As a result, new products such as Special K Pumpkin Spice Crunch Cereal and Bulletproof's limited-edition Pumpkin Spice Collagen Protein Bars have appeared on store shelves to deliver the familiar flavor of fall's most beloved gourd in delicious new ways.
Of course, pumpkin is not the only seasonal flavor that is currently dominating grocery store shelves. Indeed, the November 2017 food product trends reveal that indulgent, chocolate-flavored product such as General Mills' Hot Cocoa Cocoa Puffs and Kellogg’s Chocolate Frosted Flakes are also making an impact on consumers.
Though many have lauded the declining popularity of pumpkin spice, the flavor remains ever popular among consumers. As a result, new products such as Special K Pumpkin Spice Crunch Cereal and Bulletproof's limited-edition Pumpkin Spice Collagen Protein Bars have appeared on store shelves to deliver the familiar flavor of fall's most beloved gourd in delicious new ways.
Of course, pumpkin is not the only seasonal flavor that is currently dominating grocery store shelves. Indeed, the November 2017 food product trends reveal that indulgent, chocolate-flavored product such as General Mills' Hot Cocoa Cocoa Puffs and Kellogg’s Chocolate Frosted Flakes are also making an impact on consumers.
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