![](https://cdn.trendhunterstatic.com/phpthumbnails/537/537938/537938_1_230c.jpeg)
![](https://cdn.trendhunterstatic.com/phpthumbnails/534/534764/534764_1_230c.jpeg)
![](https://cdn.trendhunterstatic.com/phpthumbnails/537/537921/537921_1_230c.jpeg)
![](https://cdn.trendhunterstatic.com/phpthumbnails/537/537935/537935_1_230c.jpeg)
Food brands are adjusting portion sizes as weight management drugs gain popularity
Trend - As GLP-1 weight management drugs gain popularity, food companies are responding by adjusting the ingredients and portions in their products. Particularly in the CPG market, retailers are offering smaller products richer in proteins and fibers, as there are more in-line with consumer needs.
Insight - GLP-1 weight management drugs in North America are causing dramatic shifts in the food and beverage industry. As the percentage of adults using these drugs continues to rise, consumers across North America are adjusting their consumption habits in turn. These consumers are becoming less likely to purchase unhealthy dessert foods, and are becoming more drawn to smaller meals with densely packed nutrients. As a result, CPG brands and restaurants are adjusting recipes to appeal to these consumers.
Insight - GLP-1 weight management drugs in North America are causing dramatic shifts in the food and beverage industry. As the percentage of adults using these drugs continues to rise, consumers across North America are adjusting their consumption habits in turn. These consumers are becoming less likely to purchase unhealthy dessert foods, and are becoming more drawn to smaller meals with densely packed nutrients. As a result, CPG brands and restaurants are adjusting recipes to appeal to these consumers.
Workshop Question - How could your company adjust its products or services in response to the growing popularity of GLP-1-related drugs?
Trend Themes
1. GLP-1 Weight Management Integration - The adoption of GLP-1 weight management drugs is prompting food brands to tailor their product offerings to accommodate changing dietary needs.
2. Protein-rich and Fiber-dense Foods - Consumers on GLP-1 medications are showing increased preference for smaller, nutrient-dense meals, leading to a rise in high-protein and fiber-rich food products.
3. Customized Retail Experiences - Retailers are establishing dedicated sections within stores to cater specifically to the nutritional and health needs of consumers using GLP-1 medications.
Industry Implications
1. Consumer Packaged Goods (CPG) - CPG companies are rethinking product formulations and portions to meet the dietary changes prompted by the growing use of GLP-1 medications.
2. Healthcare and Wellness - The healthcare and wellness sector is seeing an increased focus on products and services that support the dietary requirements and overall health of GLP-1 users.
3. Food and Beverage - The food and beverage industry is adapting to the popularity of GLP-1 drugs by developing more nutritious, portion-controlled food items.