Myatt’s Fields Created a Cocktail Inspired by Chocolate Griottes
Laura McQuarrie — December 8, 2023 — Lifestyle
References: fortnumandmason & thespiritsbusiness
Myatt’s Fields created a luxurious, ready-to-drink chocolate cherry cocktail for Fortnum & Mason using the department store’s Dark Chocolate Griottes as a point of inspiration. The Chocolate Griotte Bottled Cocktail is prepared by infusing a Brandy de Jerez base with cherry, chocolate, espresso and a hint of salt to capture the essence of the retailer's famous brandy-soaked cherries. As Fortnum & Mason describes, "this cocktail is long, rich and rounded with sweet cherry and chocolate character, all balanced by dark coffee and a hint of salinity."
This high-quality cocktail blended, batched and bottled for at-home drinking by Myatt’s Fields is exclusively available in-store or through Fortnum & Mason’s website, and it's a decadent treat that's ready to be savored and shared this holiday season.
This high-quality cocktail blended, batched and bottled for at-home drinking by Myatt’s Fields is exclusively available in-store or through Fortnum & Mason’s website, and it's a decadent treat that's ready to be savored and shared this holiday season.
Trend Themes
1. Luxurious Ready-to-drink Cocktails - The creation of luxurious, ready-to-drink cocktails offers a convenient and indulgent way for consumers to enjoy high-quality cocktails at home.
2. Flavor Infusion - Flavor-infused cocktails, like the Chocolate Griotte Bottled Cocktail, provide a unique and sophisticated drinking experience by combining complementary flavors.
3. Indulgent Holiday Treats - Indulgent holiday treats, such as the Chocolate Griotte Bottled Cocktail, offer a festive and decadent option for consumers looking to celebrate and indulge during the holiday season.
Industry Implications
1. Beverage - The beverage industry can explore opportunities to create and market luxurious ready-to-drink cocktails that cater to consumers' desire for convenience and high-quality ingredients.
2. Retail - Retailers, like Fortnum & Mason, can capitalize on the trend of flavor-infused cocktails by partnering with beverage companies to offer unique and exclusive ready-to-drink options to their customers.
3. Hospitality - Hospitality businesses, such as bars and restaurants, can incorporate decadent holiday treats like the Chocolate Griotte Bottled Cocktail into their menu offerings to provide a festive and indulgent experience for their guests.
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