The Biotiful Dairy Strawberry Kefir is Free From Added Sugar
Michael Hemsworth — June 27, 2019 — Lifestyle
References: biotifuldairy & foodbev
The Biotiful Dairy Strawberry Kefir is the latest flavor from the brand that seeks to help kefir reach new levels of appeal for consumers seeking to enhance their intake of probiotic foods.
The drink is available for purchase in the UK in two size options and is packed with gut-friendly bacteria as well as a solid amount of protein. The beverage is free from added sugar and is sure to be a hit amongst consumers seeking to try kefir, but who might be weary about flavor.
The Biotiful Dairy Strawberry Kefir was boasted by Founder Natasha Bowes who said, "We know that consumers across the UK enjoy Biotiful’s products for their great taste as well as the unmatched natural benefits they bring. Strawberries are traditionally associated with the summer months so this new SKU makes a timely debut, and provides consumers with another delicious way to enjoy all the goodness of kefir.”
The drink is available for purchase in the UK in two size options and is packed with gut-friendly bacteria as well as a solid amount of protein. The beverage is free from added sugar and is sure to be a hit amongst consumers seeking to try kefir, but who might be weary about flavor.
The Biotiful Dairy Strawberry Kefir was boasted by Founder Natasha Bowes who said, "We know that consumers across the UK enjoy Biotiful’s products for their great taste as well as the unmatched natural benefits they bring. Strawberries are traditionally associated with the summer months so this new SKU makes a timely debut, and provides consumers with another delicious way to enjoy all the goodness of kefir.”
Trend Themes
1. Fruit-flavored Kefir Beverages - Expanding the flavor options of kefir could attract new consumers and increase consumption of probiotic foods.
2. Sugar-free Kefir Beverages - Offering kefir without added sugar could appeal to health-conscious consumers and potentially disrupt the dairy industry.
3. Probiotic Beverage Innovation - Continued development and innovation in probiotic beverages, like kefir, could lead to increased market penetration and consumer interest.
Industry Implications
1. Dairy Industry - The introduction of new flavors and sugar-free options could disrupt the traditional dairy industry.
2. Health and Wellness Industry - Kefir's potential as a probiotic beverage offers opportunities for growth within the health and wellness industry.
3. Beverage Industry - Continued innovation in probiotic beverages like kefir could disrupt the beverage industry and create new market opportunities.
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