Topo Chico Sabores Come in Three Flavors with No Sugar
Michael Hemsworth — April 15, 2023 — Lifestyle
References: topochico & drugstorenews
The Topo Chico Sabores sparkling waters have been shown off as a new range of refreshments for consumers to try out this spring and summer as an alternative take on effervescent beverages. The drinks come in three flavors including Blueberry with Hibiscus Extract, Tangerine with Ginger Extract and Lime with Mint Extract that each feature a blend of minerals. These help to enhance the flavor and mouthfeel of the drinks to give them a refreshing profile perfect for enjoyment in the warm weather.
The Topo Chico Sabores sparkling waters contain zero sugar in each can and are perfect as an alcohol alternative or even the base for a refreshing cocktail. The drinks are salted to formula launch April 24, 2023 in New York, Texas, Colorado, New Mexico and Arizona.
The Topo Chico Sabores sparkling waters contain zero sugar in each can and are perfect as an alcohol alternative or even the base for a refreshing cocktail. The drinks are salted to formula launch April 24, 2023 in New York, Texas, Colorado, New Mexico and Arizona.
Trend Themes
1. Extract-infused Beverages - There is an opportunity to explore the production of extract-infused beverages due to the growing demand for sugar-free, natural and healthier alternatives to traditional soft drinks.
2. Mocktail Industry - The mocktail industry can benefit from the growing popularity of alcohol alternatives in the market, creating diverse and flavorful drinks for people who don't consume alcohol.
3. Mineral Water Revival - Mineral water can make a comeback in the market as an appealing alternative to artificial flavoring and sugary drinks, especially among health-conscious consumers.
Industry Implications
1. Beverage Industry - The beverage industry can benefit from incorporating healthier and sugar-free alternatives to traditional soft drinks, such as extract-infused sparkling waters.
2. Hospitality Industry - The hospitality industry can create specialty non-alcoholic menus and mocktails, improving overall customer experience and attracting consumers who don't consume alcohol.
3. Health and Wellness Industry - The health and wellness industry can incorporate mineral-infused beverages as healthful alternatives in their product lines, paving the way for a more conscious consumer market.
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