Love Cocoa's Vegan-Friendly Easter Egg Features 70% Colombian Chocolate
Jana Pijak — April 10, 2020 — Lifestyle
References: lovecocoa
Love Cocoa's Sea Salt Easter Egg is a vegan-friendly holiday treat that is made from the finest, natural ingredients.
Targeting adult consumers, this childhood-inspired treat cuts down on sugar and boasts a crunchy garnish of hand-harvested sea salt flakes. In addition, the Sea Salt Easter Egg features fair-trade 70% cacao dark chocolate that is sourced from Colombia -- boasting a rich and intense flavor profile.
Known for its artisan chocolates, truffles and Easter treats, Love Cocoa offers a diverse selection of both dairy-infused and vegan sweets. In addition to this salted Easter egg, the confections brand also offers a best-selling Salted Caramel Milk Chocolate Easter Egg for those seeking a sweeter option to indulge in this holiday.
Targeting adult consumers, this childhood-inspired treat cuts down on sugar and boasts a crunchy garnish of hand-harvested sea salt flakes. In addition, the Sea Salt Easter Egg features fair-trade 70% cacao dark chocolate that is sourced from Colombia -- boasting a rich and intense flavor profile.
Known for its artisan chocolates, truffles and Easter treats, Love Cocoa offers a diverse selection of both dairy-infused and vegan sweets. In addition to this salted Easter egg, the confections brand also offers a best-selling Salted Caramel Milk Chocolate Easter Egg for those seeking a sweeter option to indulge in this holiday.
Trend Themes
1. Vegan-friendly Easter Treats - Disruptive innovation opportunity: Create a line of vegan-friendly Easter treats to cater to the growing demand for plant-based options during the holiday season.
2. Reduced Sugar Treats - Disruptive innovation opportunity: Develop a range of reduced sugar holiday treats that appeal to health-conscious consumers looking for indulgence without the excessive sugar content.
3. Artisan Chocolate Selections - Disruptive innovation opportunity: Curate a collection of artisan chocolates and confections that offer unique flavor profiles and high-quality ingredients for a premium gifting experience.
Industry Implications
1. Plant-based Food & Beverage - Disruptive innovation opportunity: Tap into the growing demand for plant-based options in the food and beverage industry by offering a variety of vegan-friendly Easter treats.
2. Health and Wellness - Disruptive innovation opportunity: Position your brand as a leader in the health and wellness industry by creating reduced sugar holiday treats that cater to consumers' desire for healthier indulgence.
3. Gourmet Food and Giftware - Disruptive innovation opportunity: Enter the gourmet food and giftware industry with a collection of artisan chocolates and confections that provide a luxurious and unique gifting experience.
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