Sake Sling is a Sake Cocktail in Yuzu & Melon, Mandarin & Cherry Flavors
Laura McQuarrie — February 22, 2023 — Lifestyle
References: foodanddrinktechnology
The Diamon Brewery's Sake Sling canned sake cocktails share the richness of umami flavor with natural flavors like Yuzu & Melon and Mandarin & Cherry. The Sake Sling range shares the complex taste of sake from the celebrated Daimon brewery in Japan, which makes them the perfect natural pairing for a variety of Asian dishes or anytime refreshments with friends.
Sake-based cocktails tap into the demand for lower-ABV beverages, since sake is brewed and it's much less potent than a distilled spirit. These naturally food-friendly cocktails offer a fun new way for adults to play with a cocktail experience centered on tradition, flavor and harmony.
These new ready-to-drink sake-based cocktails were made possible by the sake producers at Daimon Brewery, along with renowned bartender Wayne Collins and Liquid Fusion.
Sake-based cocktails tap into the demand for lower-ABV beverages, since sake is brewed and it's much less potent than a distilled spirit. These naturally food-friendly cocktails offer a fun new way for adults to play with a cocktail experience centered on tradition, flavor and harmony.
These new ready-to-drink sake-based cocktails were made possible by the sake producers at Daimon Brewery, along with renowned bartender Wayne Collins and Liquid Fusion.
Trend Themes
1. Canned Umami Cocktails - The trend of canned sake cocktails with umami flavors offers a convenient and delicious option for social gatherings or food pairings.
2. Lower-abv Beverages - With a growing demand for lower alcohol content drinks, the trend towards sake-based cocktails provides a refreshing and unique alternative to traditional spirits.
3. Food-friendly Cocktails - Sake-based cocktails tap into the trend towards food pairings, offering a delicious and complementary drink option for Asian cuisine or other dishes.
Industry Implications
1. Alcoholic Beverages - The alcoholic beverage industry can capitalize on the trend towards canned sake cocktails with umami flavors and lower-ABV options, offering a unique and refreshing addition to their product lines.
2. Food and Beverage - The food and beverage industry can benefit from partnering with sake breweries and launching food-friendly cocktail menus that complement and enhance the dining experience.
3. Packaging - The packaging industry can leverage the trend towards canned cocktails with attractive and convenient designs that are suitable for outdoor activities or social gatherings.
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