This Alcoholic Root Tea Can Be Enjoyed Over Ice or as a Mixed Cocktail
Katherine Pendrill — August 16, 2015 — Lifestyle
References: artintheage & uncrate
‘Art In The Age’ is producing an alcoholic root tea that draws inspiration from the traditional Native American drink. In the 1700s, root tea was brewed from ingredients such as sarsaparilla sassafras, birch bark and other wild roots. In the prohibition era, the alcohol was removed from the root tea and it was re-branded as root beer.
The new root liquor from Art In The Age turns back the clock and tries to recreate the taste of true pre-temperance era alcoholic root tea. The new liquor is made from 13 certified organic ingredients and sweetened with a little bit of pure cane sugar. While root beer is known for its sweet taste, this liquor is on the bitter side. The boozy liquor is best enjoyed as a shot, over ice or as a mixed cocktail.
The new root liquor from Art In The Age turns back the clock and tries to recreate the taste of true pre-temperance era alcoholic root tea. The new liquor is made from 13 certified organic ingredients and sweetened with a little bit of pure cane sugar. While root beer is known for its sweet taste, this liquor is on the bitter side. The boozy liquor is best enjoyed as a shot, over ice or as a mixed cocktail.
Trend Themes
1. Aged Root Liquors - Art In The Age is recreating the taste of pre-temperance era alcoholic root tea, opening up opportunities for distilleries to experiment with traditional recipes using unique flavor profiles.
2. Organic and All-natural Alcoholic Beverages - As consumers become more health-conscious, there is a growing demand for alcoholic beverages made from certified organic ingredients, creating opportunities for companies to innovate with all-natural, high-quality ingredients.
3. Bitter Cocktails - With consumers seeking new and unique flavor profiles, there is an opportunity for mixologists to incorporate bitter ingredients in cocktails, adding complexity and depth to classic drinks.
Industry Implications
1. Distilleries - Distilleries can leverage traditional recipes to create unique root liquors that appeal to consumers looking to experience a taste of history.
2. Organic Beverage Manufacturers - Organic beverage manufacturers can tap into the growing demand for all-natural, high-quality alcoholic beverages by using certified organic ingredients to create unique flavor profiles.
3. Beverage Mixology - Bartenders and mixologists can experiment with using bitter ingredients in cocktails to create unique, complex flavors that appeal to adventurous consumers seeking new and exciting drinking experiences.
2.2
Score
Popularity
Activity
Freshness
