ONO's Low-Glycemic Snacks are Naturally Sweetened
Laura McQuarrie — August 26, 2017 — Lifestyle
References: onobakery & thedieline
ONO is a new line of sweet, healthy and low-glycemic snacks that sets itself apart by offering simple, satisfying superfood treats. The main ingredients in the snacks include flax seeds, nuts, coconut oil, as well as coconut nectar and yacon syrup as natural sweeteners.
The non-GMO snack bites are free from gluten, dairy, soy and sugar, making it possible for on-the-go consumers to quickly satisfy their hunger. The low-glycemic snacks from ONO Bakery are packaged in resealable pouches that are recyclable and boast a color scheme to communicate the effortless, earthy qualities of its product.
ONO was selected as the name of the line because it is an acronym for "Outrageous, Nutritious and Organically delicious" and it also is a word that means "delicious" in Hawaiian.
The non-GMO snack bites are free from gluten, dairy, soy and sugar, making it possible for on-the-go consumers to quickly satisfy their hunger. The low-glycemic snacks from ONO Bakery are packaged in resealable pouches that are recyclable and boast a color scheme to communicate the effortless, earthy qualities of its product.
ONO was selected as the name of the line because it is an acronym for "Outrageous, Nutritious and Organically delicious" and it also is a word that means "delicious" in Hawaiian.
Trend Themes
1. Low-glycemic Snack Market - The rise of low-glycemic snacks like ONO presents disruptive innovation opportunities in the healthy snacking market.
2. Natural Sweeteners - The use of natural sweeteners such as coconut nectar and yacon syrup in ONO's snacks indicates a trend towards healthier alternatives to traditional sweeteners.
3. Eco-friendly Packaging - ONO's recyclable and earthy packaging reflects a growing trend towards sustainable and environmentally friendly packaging options.
Industry Implications
1. Healthy Snack Industry - ONO's low-glycemic snacks tap into the growing demand for healthier snack options, presenting opportunities for innovation and market growth.
2. Sweetener Industry - The use of natural sweeteners in ONO's snacks highlights the potential for innovation and disruption in the sweetener industry, as consumers seek healthier alternatives.
3. Packaging Industry - ONO's eco-friendly packaging showcases the rising demand for sustainable packaging solutions, opening up opportunities for disruptive innovation in the packaging industry.
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