FitJoy's Grain-Free Crackers are Also Free from Gluten & Dairy
Laura McQuarrie — June 14, 2023 — Lifestyle
References: fitjoyfoods & nosh
The newest addition to FitJoy’s range of grain-free snacks are grain-free cracker rounds, which aim to challenge leading cracker brands and better serve consumers searching for free-from options. Alongside the Classic variety, the brand introduced two dairy-free cheese flavors, White Cheddar and Pepper Jack, which are not only grain-free but also allergen-friendly and gluten-free.
These simple round snacking crackers are a versatile choice for afterschool snacking or elevated entertaining spreads that can be paired with various toppings and dips. These mindfully crafted crackers reflect a growing demand for more free-from options that cater to different dietary needs and preferences, ensuring that everyone can enjoy satisfying snacking experiences without compromising their health or personal beliefs.
These simple round snacking crackers are a versatile choice for afterschool snacking or elevated entertaining spreads that can be paired with various toppings and dips. These mindfully crafted crackers reflect a growing demand for more free-from options that cater to different dietary needs and preferences, ensuring that everyone can enjoy satisfying snacking experiences without compromising their health or personal beliefs.
Trend Themes
1. Grain-free Snacks - Opportunity for creating innovative and diverse grain-free snack options to cater to the growing demand for free-from foods.
2. Allergen-friendly Products - Opportunity to develop products that are not only free from common allergens but also tasty and appealing to a wide range of consumers.
3. Personalized Snacking - Opportunity to create customizable snack options that cater to different dietary needs and preferences.
Industry Implications
1. Snack Food Industry - Opportunity for snack food companies to expand their product lines and meet the demand for free-from snack options.
2. Food Manufacturing Industry - Opportunity to innovate and develop new manufacturing processes and technologies to produce allergen-friendly and personalized snack products.
3. Health and Wellness Industry - Opportunity to tap into the growing market of health-conscious consumers by offering free-from and personalized snack options that align with their dietary needs and preferences.
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