The WHY? SNACKS Keto Grain-Free Cheese Crackers are Low-Carb
Michael Hemsworth — November 25, 2022 — Lifestyle
References: whysnacks & snackandbakery
Cheese-flavored crackers are one of the most popular snacks in the US, so the WHY? SNACKS Keto Grain-Free Cheese Crackers have been created to offer consumers a free-from way to enjoy them. The snack is characterized by its Keto-friendly recipe that's low in carbs and crafted with a gluten-free, grain-free recipe. The crackers are packed with eight-grams of protein per serving with just two-grams of net carbs and have no seed oils in the mix.
Founder Evan Wyss spoke further on the new WHY? SNACKS Keto Grain-Free Cheese Crackers saying, "Too many healthy and low carb foods simply don’t taste great. Our goal is to make snacks that taste as good as their non-natural and non-keto counterparts, or better, and I think we succeeded. Some of our biggest fans aren’t even on a low-carb diet.”
Founder Evan Wyss spoke further on the new WHY? SNACKS Keto Grain-Free Cheese Crackers saying, "Too many healthy and low carb foods simply don’t taste great. Our goal is to make snacks that taste as good as their non-natural and non-keto counterparts, or better, and I think we succeeded. Some of our biggest fans aren’t even on a low-carb diet.”
Trend Themes
1. Free-from Snacks - Offering free-from alternatives to popular snacks is a growing trend, with opportunities for innovative companies to create new and tasty options for consumers.
2. Low-carb/keto - The trend towards low-carb and Keto-friendly foods is continuing, with potential for new products that cater to this health-conscious market.
3. Gluten-free and Grain-free - As more consumers adopt gluten-free and grain-free diets, there is an opportunity for innovative companies to create free-from alternatives to traditional snacks and foods.
Industry Implications
1. Snack/snack Foods - The snack industry is ripe for innovation with consumers increasingly seeking healthier options, including free-from, low-carb, and Keto-friendly snacks.
2. Health Foods/natural Foods - The trend towards healthier and natural foods is growing, with potential for companies to create free-from, low-carb, and Keto-friendly options that still taste great.
3. Specialty Foods - The specialty foods industry is evolving to meet the needs of consumers seeking free-from, low-carb, and Keto-friendly options, creating opportunities for innovative companies to enter this space.
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