Coolhaus is Introducing Vegan Ice Cream Cookie Treats
Laura McQuarrie — May 10, 2019 — Lifestyle
References: cool.haus & godairyfree.org
Coolhaus recently introduced a dairy-free frozen dessert line and it is continuing to expand upon its vegan-friendly with a range of new frozen dessert sandwiches. The new products offer a decadent way for those with a sweet tooth to enjoy a plant-based ice cream alternative in between two cookies.
Each of the dairy-free frozen dessert sandwiches has a different combination, tempting consumers to try the full range of new products. While the Dairy-Free Tahitian Vanilla Sammie matches chocolate chip cookies with a vegan vanilla ice cream, others like the Dairy-Free Dirty Mint Chip Sammie and the Dairy-Free Cookies & Cream Sammie will appeal to chocolate lovers with double chocolate cookies.
While Coolhaus is known for its outrageous ice cream flavors, its sandwiches offer classic flavors that promise to appeal to all.
Each of the dairy-free frozen dessert sandwiches has a different combination, tempting consumers to try the full range of new products. While the Dairy-Free Tahitian Vanilla Sammie matches chocolate chip cookies with a vegan vanilla ice cream, others like the Dairy-Free Dirty Mint Chip Sammie and the Dairy-Free Cookies & Cream Sammie will appeal to chocolate lovers with double chocolate cookies.
While Coolhaus is known for its outrageous ice cream flavors, its sandwiches offer classic flavors that promise to appeal to all.
Trend Themes
1. Dairy-free Frozen Desserts - There is a growing trend towards dairy-free frozen desserts, offering a plant-based alternative to traditional ice cream.
2. Vegan Ice Cream - The popularity of vegan ice cream is rising, creating opportunities for innovative and delicious dairy-free options.
3. Decadent Frozen Dessert Sandwiches - The market for indulgent frozen dessert sandwiches is expanding, providing a delicious and convenient treat for consumers.
Industry Implications
1. Ice Cream and Frozen Desserts - The ice cream industry should consider incorporating more dairy-free options to cater to the increasing demand for plant-based alternatives.
2. Vegan Food Products - The vegan food industry can capitalize on the growing popularity of vegan ice cream by offering a wide range of innovative plant-based frozen desserts.
3. Snack Foods - The snack food industry can explore the production of decadent frozen dessert sandwiches, providing a unique and enticing treat for consumers looking for indulgent snacks.
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