BuzzBallz & Drunken Cake Pops Fused Cocktails and Cake Pops
Laura McQuarrie — November 24, 2020 — Lifestyle
References: buzzballz & prnewswire
Those who love cocktails and cake pops can now get the best of both worlds with the BuzzBallz X Drunken Cake Pops Six Pack, which features treats that are infused with the flavors of BuzzBallz cocktails. Created as part of a collaboration between BuzzBallz and Drunken Cake Pops, (both women-owned businesses) the BuzzBallz X Drunken Cake Pops Six Pack shares fun pairs of flavors like Buzzin' Piña Colada, tart Tequila 'Rita and Dirty Horchata.
These cocktail-infused cake pops help to show off the versatility of BuzzBallz, which have the potential to be mixed into everything from festive drinks and desserts.
This year's holiday season is calling for people to embrace new traditions and intimate gatherings, and as a result, entertaining solutions for smaller groups.
Image Credit: BuzzBallz
These cocktail-infused cake pops help to show off the versatility of BuzzBallz, which have the potential to be mixed into everything from festive drinks and desserts.
This year's holiday season is calling for people to embrace new traditions and intimate gatherings, and as a result, entertaining solutions for smaller groups.
Image Credit: BuzzBallz
Trend Themes
1. Cocktail-infused Treats - The trend of infusing cocktails into various desserts offers an opportunity for innovative flavor combinations and unique culinary experiences.
2. Collaborations Between Beverage and Dessert Brands - Collaborations between beverage and dessert companies provide an avenue for cross-promotion and the creation of new and exciting products that cater to a wider consumer base.
3. Versatile Alcoholic Beverages - The trend of versatile alcoholic beverages, like BuzzBallz, opens up opportunities for creative mixology and incorporation into different culinary creations beyond traditional drinks.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the creation of cocktail-infused treats by combining the flavors of popular cocktails with various desserts, appealing to consumers seeking unique and indulgent experiences.
2. Alcoholic Beverage - The alcoholic beverage industry can collaborate with dessert brands to create new products merging the flavors of cocktails with desserts, expanding the market reach and diversifying product offerings.
3. Event Planning - Event planning professionals can incorporate cocktail-infused treats into their menus and offerings, providing a unique and interactive experience for guests that combines the flavors of cocktails and desserts.
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