This Delicious Pumpkin Pie Breakfast Drink is Perfect for the Fall
References: wholefoodsmarket & fitsugar
If you can't wait for the fall season to start perhaps this pumpkin pie breakfast drink will help tie you over till the leaves begin to change to red, orange and yellow. This pumpkin pie smoothie is sure to make you crave Thanksgiving dinner and sweet autumn treats.
While this pumpkin pie smoothie is based off of the popular Thanksgiving dessert, it's actually quite healthy for you to have as a morning drink. The breakfast drink is made from banana, pumpkin purée, ice, vanilla extract, honey, coconut milk and pumpkin pie spice. The combination of these ingredients perfectly replicates the taste and smell of a traditional slice of pumpkin pie without the carb-filled crust or need for baking. This drink would be great to have on the weekends as you anxiously wait for the arrival of fall.
While this pumpkin pie smoothie is based off of the popular Thanksgiving dessert, it's actually quite healthy for you to have as a morning drink. The breakfast drink is made from banana, pumpkin purée, ice, vanilla extract, honey, coconut milk and pumpkin pie spice. The combination of these ingredients perfectly replicates the taste and smell of a traditional slice of pumpkin pie without the carb-filled crust or need for baking. This drink would be great to have on the weekends as you anxiously wait for the arrival of fall.
Trend Themes
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2. Revamped Traditional Recipes - Aiming to create more healthy, or otherwise unique, alternatives to already popular recipes to cater to the increased demand for simple yet creative food experiences.
3. Seasonal Beverages - Developing seasonal drinks that effectively convey the sensation of upcoming or ongoing periods of the year, to attract and appeal to potential customers with specific or varied preferences.
Industry Implications
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3. Retail and Shopping - Collaborating with food and beverage companies to sell and promote seasonal-inspired, easy-to-make, and/or healthy drink recipes to customers who seek innovative food experiences from the comfort of their homes.
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