These Jamba Pumpkin Smoothies Come in Three Flavors
Michael Hemsworth — September 21, 2024 — Lifestyle
References: jamba & brandeating
These Jamba pumpkin smoothies are headed to participating locations as a series of autumnal menu items for customers to try out on their next visit to enjoy the flavors of the season in an alternative way. The smoothie range starts off with the returning Pumpkin Smash Smoothie with the new Pumpkin Pie Crunch Smoothie and Pumpkin Coffee Smoothie in the mix. The Pumpkin Pie Crunch Smoothie puts a textural touch in the mix, while the Pumpkin Coffee Smoothie boasts an alternative way to enjoy pumpkin spice and coffee.
The Jamba pumpkin smoothies are priced starting at $6.99 each and are available now at participating locations through October 31, 2024 or while supplies last. The menu items come as part of the evolution of seasonal menu items and flavor profiles as consumers crave new experiences from autumnal fare.
Image Credit: Jamba
The Jamba pumpkin smoothies are priced starting at $6.99 each and are available now at participating locations through October 31, 2024 or while supplies last. The menu items come as part of the evolution of seasonal menu items and flavor profiles as consumers crave new experiences from autumnal fare.
Image Credit: Jamba
Trend Themes
1. Seasonal Menu Innovation - Evolving seasonal menu offerings provide customers with fresh and exciting ways to enjoy familiar flavors.
2. Textural Enhancements - Incorporating unique textures into food products enhances the sensory experience, making each bite more interesting and enjoyable.
3. Alternative Beverage Flavors - Introducing new flavor combinations in beverages attracts consumers looking for distinct and memorable taste experiences.
Industry Implications
1. Food and Beverage - The food and beverage industry continually adapts to seasonal tastes by introducing innovative products that cater to consumer cravings.
2. Consumer Goods - Consumer goods companies explore new textures and flavor profiles to differentiate their products and capture market attention.
3. Hospitality - The hospitality industry can leverage alternative seasonal flavors to enhance menu offerings and provide standout culinary experiences.
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