This Vilvi Yogurt Product Takes Flavor Cues from a Piña Colada
Laura McQuarrie — September 16, 2016 — Lifestyle
References: vilkyskiu.lt & trndmonitor
As part of one of its newest yogurt product collections, Vilvi is introducing a drinkable 'Piña Colada Yoghurt Shake' that takes inspiration from the classic tropical cocktail.
Alongside its Piña Colada Yoghurt Shake, Vilvi also is now also producing Banana and Vanilla flavors as part of its 'Murr' collection. As a whole, this collection offers a low-calorie way for consumers to satisfy a sweet tooth on the go.
In their search for healthy products, many consumers are looking to forgo indulgences like alcohol and dessert in their conventional forms, but still want to be able to enjoy flavors that remind them of their favorite treats in a responsible way that won't leave them feeling poorly afterwards.
Alongside its Piña Colada Yoghurt Shake, Vilvi also is now also producing Banana and Vanilla flavors as part of its 'Murr' collection. As a whole, this collection offers a low-calorie way for consumers to satisfy a sweet tooth on the go.
In their search for healthy products, many consumers are looking to forgo indulgences like alcohol and dessert in their conventional forms, but still want to be able to enjoy flavors that remind them of their favorite treats in a responsible way that won't leave them feeling poorly afterwards.
Trend Themes
1. Healthy Indulgence Alternatives - The trend of creating healthier alternatives to indulgent treats provides an opportunity for innovative food and beverage companies.
2. Drinkable Yogurt - The popularity of drinkable yogurt is growing, creating opportunities for companies to develop new flavors and variations.
3. Low-calorie Convenience - The demand for low-calorie, on-the-go products is increasing, offering opportunities for companies to create convenient and guilt-free options.
Industry Implications
1. Food and Beverage - The food and beverage industry can tap into the trend of creating healthy alternatives to indulgent treats and develop new drinkable yogurt products.
2. Health and Wellness - The health and wellness industry can benefit from the demand for low-calorie, on-the-go products by offering convenient and guilt-free options.
3. Flavor Innovation - The flavor innovation industry can explore new flavor combinations and variations to meet the growing popularity of drinkable yogurt and indulge consumers in a healthier way.
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