Pizza Inn's Right-Way Buffet Adheres to Social Distancing Protocols
Laura McQuarrie — May 15, 2020 — Lifestyle
References: pizzainn & restaurantmagazine
As businesses prepare to reopen, it's been said that salad bars and restaurant buffets may disappear but Pizza Inn is planning to introduce a new Right-Way Buffet for dine-in experiences. As Pizza Inn reopens its dining rooms, it will be introducing a safe new way for people to enjoy eating out, all the while adhering to social distancing guidelines. As its name suggests, the buffet is a one-way experience and pizza-shaped markers on the floor help to direct the flow of traffic in the right way.
At Pizza Inn, all team members will now wear masks and gloves, and in some locations, the buffet will be adapted to a model where guests are served cafeteria-style or directly to tables. Similarly, the salad bar station will also look different based on regulations that vary by location.
Image Credit: Pizza Inn
At Pizza Inn, all team members will now wear masks and gloves, and in some locations, the buffet will be adapted to a model where guests are served cafeteria-style or directly to tables. Similarly, the salad bar station will also look different based on regulations that vary by location.
Image Credit: Pizza Inn
Trend Themes
1. Right-way Buffets - Restaurants can introduce one-way buffets with designated flow of traffic to adhere to social distancing protocols.
2. Cafeteria-style Service - Restaurants can offer cafeteria-style service to serve guests or offer table service to adhere to social distancing protocols.
3. Different Salad Bar Stations - Restaurants can modify salad bar stations to comply with varying regulations and hygiene protocols.
Industry Implications
1. Restaurants - Restaurants can innovate their dining experience to adapt to the new normal and provide customers with a safe dining environment.
2. Food Service Equipment - Companies can create new food service equipment that can help restaurants with the implementation of social distancing protocols.
3. Hospitality - Hotels and resorts can implement new measures to ensure guest safety and well-being, such as contactless check-in, dining, and room service.
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