This Dinner Pie from Higgidy's Incorporates Moroccan Spices
Laura McQuarrie — January 12, 2018 — Lifestyle
References: higgidy
There are many beef-based dinner pies that are stuffed with carrots, peas, onions and gravy, but Higgidy offers a Moroccan Spiced Aubergine Pie that will satisfy consumers who are looking for a healthier, globally inspired interpretation of the classic meal.
As eggplant is often used as a meat replacement in a variety of recipes for its texture and ability to take on flavor, the Moroccan Spiced Aubergine Pie boasts 15% aubergine, as well as a filling of raisins, tomatoes, chickpeas and roasted red pepper. Although dinner pies are commonly seasoned with savory spices like thyme, oregano and sage, this version opts for a Moroccan-style combination of coriander, paprika, cumin, cinnamon, black pepper and cayenne instead.
As eggplant is often used as a meat replacement in a variety of recipes for its texture and ability to take on flavor, the Moroccan Spiced Aubergine Pie boasts 15% aubergine, as well as a filling of raisins, tomatoes, chickpeas and roasted red pepper. Although dinner pies are commonly seasoned with savory spices like thyme, oregano and sage, this version opts for a Moroccan-style combination of coriander, paprika, cumin, cinnamon, black pepper and cayenne instead.
Trend Themes
1. Healthy Dinner Pies - There is an opportunity to create more globally inspired and healthier versions of classic dinner pies by using innovative ingredients and spices.
2. Meat Replacement - There is a trend towards using eggplant as a meat replacement in various recipes due to its texture and flavor-absorbing capabilities.
3. Global Flavor Combinations - Moroccan-style spice combinations, such as coriander, paprika, cumin, cinnamon, black pepper, and cayenne, can inspire new flavor profiles in diverse cuisines.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore creating healthier dinner pies using innovative ingredients and global flavor combinations.
2. Plant-based Meat Alternatives - The plant-based meat alternative industry can capitalize on the trend of using eggplant as a meat replacement by developing new and innovative products.
3. Spices and Seasonings - The spices and seasonings industry can incorporate Moroccan-inspired spice combinations into their products to cater to the demand for global flavors.
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