Delighted By's Choc-O-Mint Hummus is a Vegan-Friendly Dessert Dip
Jana Pijak — February 20, 2018 — Lifestyle
References: delightedbyhummus
Delighted By is a dessert hummus brand specializing in sweet, tasty and vegan friendly dips that combine a traditional chickpea base with organic cocoa powder. This Choc-O-Mint Hummus product is one of the brand's best-sellers and features turbinado sugar, coconut milk, coconut oil, sea salt and peppermint oil ingredients.
Additionally, the product replaces traditional dairy with nisin, a certified vegan alternative. This unconventional hummus spread is a healthy alternative to traditional dessert dips thanks to its dairy-free consistency and its natural sweeteners.
While similar products can feature ingredients that are caloric or over-processed, Delighted By's dessert hummus is a healthy indulgence for consumers seeking to satisfy sugar cravings while still keeping dietary restrictions or healthy eating habits in mind.
Image Credit: Delighted By
Additionally, the product replaces traditional dairy with nisin, a certified vegan alternative. This unconventional hummus spread is a healthy alternative to traditional dessert dips thanks to its dairy-free consistency and its natural sweeteners.
While similar products can feature ingredients that are caloric or over-processed, Delighted By's dessert hummus is a healthy indulgence for consumers seeking to satisfy sugar cravings while still keeping dietary restrictions or healthy eating habits in mind.
Image Credit: Delighted By
Trend Themes
1. Dessert Hummus - Opportunity for plant-based snacking options that provide indulgent flavors while being vegan-friendly and healthy.
2. Vegan Desserts - Opportunity for creating plant-based versions of popular desserts for health-conscious consumers.
3. Alternative Sweeteners - Increased demand for organic and natural sweeteners to replace traditional sugar and artificial sweeteners.
Industry Implications
1. Food and Beverage Industry - Opportunity for innovation in creating plant-based, healthy, and vegan-friendly snack options.
2. Organic and Natural Foods Industry - Opportunity for innovation in creating alternative sweeteners for healthy food products.
3. Dairy Alternatives Industry - Opportunity for innovation in creating dairy-free and plant-based alternatives for popular dessert products.
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