Smith & Sinclair's Gummies Help You "Eat Your Drink"
Laura McQuarrie — May 13, 2020 — Lifestyle
References: us.smithandsinclair & foodbusinessnews.net
Smith & Sinclair makes alcoholic cocktail gummies that are made with real, premium spirits so that adults can eat their favorite drinks. The gummy products can be purchased in varieties for those who love tequila, gin and whiskey, as well as those who would like to try an assortment with curated sets like The After Dinner Box or the Let's Celebrate pack.
Tequila Time is a box that shares 10 alcoholic cocktail gummies that are made with real premium tequila at 5% ABV; there's Tequila Sunrise, Paloma, the Tequila Slammer and more to discover.
To make sure that everyone can experience its unique gummy products, Smith & Sinclair also offers a line of Mocktail Gummies that are non-alcoholic.
Image Credit: Smith & Sinclair
Tequila Time is a box that shares 10 alcoholic cocktail gummies that are made with real premium tequila at 5% ABV; there's Tequila Sunrise, Paloma, the Tequila Slammer and more to discover.
To make sure that everyone can experience its unique gummy products, Smith & Sinclair also offers a line of Mocktail Gummies that are non-alcoholic.
Image Credit: Smith & Sinclair
Trend Themes
1. Alcoholic Cocktail Gummies - Disruptive innovation opportunity: Create new ways for adults to consume their favorite alcoholic beverages in a fun and edible format.
2. Premium Spirits Gummies - Disruptive innovation opportunity: Combine premium spirits with edible gummy technology to create unique and indulgent products for the adult market.
3. Mocktail Gummies - Disruptive innovation opportunity: Develop non-alcoholic gummy products that offer the same experience and flavors as traditional cocktails.
Industry Implications
1. Food and Beverage - Disruptive innovation opportunity: Explore new possibilities for incorporating traditional beverages into innovative edible forms.
2. Confectionery - Disruptive innovation opportunity: Merge the worlds of confectionery and alcohol to create enticing and unique treats for adult consumers.
3. Alcohol Industry - Disruptive innovation opportunity: Innovate the way alcoholic beverages are consumed by introducing edible alternatives that offer convenience and novelty.
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