Cali'flour Foods' Cauliflower Thins Contain Almonds & Egg Whites
Laura McQuarrie — October 2, 2018 — Lifestyle
References: califlourfoods & foodbusinessnews.net
Over the past few years, cauliflower has become a satisfying gluten-free stand-in for everything from white rice to conventional pizza crusts—and now, Cali'flour Foods is introducing a new kind of snack in the form of cauliflower crackers.
The brand's Cauliflower Thins are offered in three varieties, Hot & Spicy, Classic and Italian Herbs, all of which are low in carbs and high in protein. This is due to the fact that the first three ingredients that go into the making of these crackers are almonds, egg whites and cauliflower. Following these ingredients, the simple recipe also includes chia seeds and lentil flour for a product that's completely free from grains, dairy, added sugar, artificial preservatives and as Cali'flour Foods puts it, "no nonsense."
A serving size of six crackers provides a snacker with five grams of protein, two grams of carbs and 90 calories.
The brand's Cauliflower Thins are offered in three varieties, Hot & Spicy, Classic and Italian Herbs, all of which are low in carbs and high in protein. This is due to the fact that the first three ingredients that go into the making of these crackers are almonds, egg whites and cauliflower. Following these ingredients, the simple recipe also includes chia seeds and lentil flour for a product that's completely free from grains, dairy, added sugar, artificial preservatives and as Cali'flour Foods puts it, "no nonsense."
A serving size of six crackers provides a snacker with five grams of protein, two grams of carbs and 90 calories.
Trend Themes
1. Gluten-free Snacks - The rise of cauliflower-based snacks like Cali'flour Foods' Cauliflower Thins presents an opportunity for the development of more gluten-free snack options using alternative ingredients.
2. Protein-rich Foods - The popularity of high-protein snacks like Cali'flour Foods' Cauliflower Thins indicates a demand for more protein-rich food options in the market, creating an opportunity for innovative products in the food industry.
3. Grain-free Alternatives - The success of cauliflower-based snacks as grain-free alternatives, as seen in Cali'flour Foods' Cauliflower Thins, highlights a potential market for more innovative grain-free products across various industries.
Industry Implications
1. Food Industry - The food industry can explore the development of more gluten-free and protein-rich snacks, like Cali'flour Foods' Cauliflower Thins, to cater to the growing demand for healthier snack options.
2. Health and Wellness Industry - The health and wellness industry can capitalize on the trend of grain-free alternatives by introducing innovative products that align with consumers' dietary preferences, similar to Cali'flour Foods' Cauliflower Thins.
3. Alternative Ingredients Industry - The alternative ingredients industry can leverage the popularity of cauliflower-based snacks, such as Cali'flour Foods' Cauliflower Thins, to further develop and promote grain-free and protein-rich ingredients for use in various food products.
2.5
Score
Popularity
Activity
Freshness
