The Humboldt's Botanical Liquor Contains a Percentage of Hemp Sativa
References: humboldtdistillery & mashable
The Humboldt Distillery is offering consumers the chance to experience a botanical liquor infused with cannabis sativa for liquid consumption. The product contains fresh legal marijuana in 80-proof distilled vodka that can be used to create an array of spirits and drinks.
The Humboldt Vodka Infused with Cannabis Satvia is made using locally grown cannabis from the U.S. that has been fermented to infused the brand's speciality blend vodka. The cannabis is legally made and sourced directly from the U.S. Due to the taste of the added marijuana, the vodka has a distinct herbal and botanical flavoring that can be paired with an array of cocktails and beverages.The spirit gives similar effects to smoking hemp products, in an edible form.
The Humboldt Vodka Infused with Cannabis Satvia is made using locally grown cannabis from the U.S. that has been fermented to infused the brand's speciality blend vodka. The cannabis is legally made and sourced directly from the U.S. Due to the taste of the added marijuana, the vodka has a distinct herbal and botanical flavoring that can be paired with an array of cocktails and beverages.The spirit gives similar effects to smoking hemp products, in an edible form.
Trend Themes
1. Cannabis-infused Spirits - The trend towards combining cannabis with spirits opens up opportunities for innovative new products and experiences.
2. Craft Liquor - Small-batch, locally sourced liquor is becoming increasingly popular, providing opportunities for distilleries to experiment with unique flavors and ingredients.
3. Alternative Edibles - As more people seek out alternatives to smoking marijuana, companies are developing new edible products that offer different experiences and effects.
Industry Implications
1. Distilleries - Distilleries can explore new opportunities in the growing trend of cannabis-infused spirits, experimenting with unique strains and blends.
2. Cannabis - As cannabis legalization spreads, companies can explore new innovative products and experiences that incorporate the plant in creative ways.
3. Food and Beverage - With the rise of alternative edibles and the popularity of craft liquors, food and beverage companies can experiment with new flavor profiles and products to cater to changing consumer preferences.
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