These Fruity and Refreshing Ice Pops Get Boozy When Rum is Added
Alyson Wyers — August 11, 2015 — Lifestyle
References: designlovefest & refinery29
Usually when you see a purple popsicle you assume it is grape-flavored, but these ice pops change things up a bit as basil and blueberry popsicles. Created by Eva Kosmas Flores from Adventures in Cooking and featured on Design Love Fest, the fruity recipe is extremely refreshing. To make a more adult version of the dessert, you can also add one or two shots of rum.
The ice pops are also easy to make and ideal if you are trying to beat the heat. If you want to recreate these basil blueberry popsicles at home, you will require tasty ingredients such as fresh basil leaves, blueberries, granulated sugar, honey, milk and vanilla extract. You'll also need a blender, popsicle mold and sticks.
The ice pops are also easy to make and ideal if you are trying to beat the heat. If you want to recreate these basil blueberry popsicles at home, you will require tasty ingredients such as fresh basil leaves, blueberries, granulated sugar, honey, milk and vanilla extract. You'll also need a blender, popsicle mold and sticks.
Trend Themes
1. Alcohol-infused Popsicles - Incorporate popular spirits into frozen treats for a refreshing adult dessert experience.
2. Creative Popsicle Flavors - Experiment with unique flavor combinations to create exciting new frozen snacks.
3. DIY Popsicle Kits - Capitalizing on the trend towards homemade, offer popsicle molds and accompanying ingredients to consumers for at-home customization.
Industry Implications
1. Food and Beverage - Develop new alcohol-infused dessert products for a young adult market.
2. Retail - Innovate in the frozen food aisle with unique and customizable popsicle offerings.
3. Home Goods - Create DIY popsicle kits that include molds, flavors, and recipes for a fun and interactive at-home activity.
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