From Alcoholic Avocado Popsicles to Pina Colada Ice Pops
Malika Renee Butss — September 6, 2015 — Lifestyle
Alcohol-infused ice pops are a summer treat adults are sure to appreciate. While some of these popsicles are laced with Bourbon, others include cocktail favorites or strong vodka.
Gary Regan's Negroni popsicle is a delicious compromise between a dessert and a cocktail. Sangria ice pops are also a cocktail popsicle that fuses two food aesthetics in one satisfying frozen treat. Other alcohol-infused ice pops utilize the smooth and smokey taste of whiskey -- Jim Watkins' Maple Bacon Bourbon Pops offer a porky accent alongside its boozy kick. Furthermore, Chocolate Dipped Coconut Popsicles are exotic while appealing to those with a sweet tooth.
These alcohol-infused ice pops also include a variety of wine-based popsicles that are made with either red or white wine and even champagne.
Gary Regan's Negroni popsicle is a delicious compromise between a dessert and a cocktail. Sangria ice pops are also a cocktail popsicle that fuses two food aesthetics in one satisfying frozen treat. Other alcohol-infused ice pops utilize the smooth and smokey taste of whiskey -- Jim Watkins' Maple Bacon Bourbon Pops offer a porky accent alongside its boozy kick. Furthermore, Chocolate Dipped Coconut Popsicles are exotic while appealing to those with a sweet tooth.
These alcohol-infused ice pops also include a variety of wine-based popsicles that are made with either red or white wine and even champagne.
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