Bloody Angle Dougen Tong is an Experiential Establishment in Shibuya
Kalin Ned — February 11, 2020 — Art & Design
A second Bloody Angle Dougen Tong location opened its doors in a back ally in Shibuya. The entertainment establishment is a hybrid between a café that sells caffeinated beverages, sandwiches, refreshments, and even spaghetti from 8 am until 8 pm. Thereafter, the establishment transitions into a bar, with a cohesive cocktail menu, as well as a specially curated record selection. The records are playfully displayed behind the bar.
Bloody Angle Dougen Tong boasts a cozy and elegant interior, which was designed by Japanese graphic artist Yoshirotten and which boldly contributes to the ambiance of the contemporary café-bar hybrid.
Launched by MC/Producer Ryuzo, Bloody Angle Dougen Tong also features merchandise that helps round the experience. This includes tumblers, mugs, lighters, hoodies, key chains, t-shirts, and more.
Image Credit: Bloody Angle Dougen Tong
Bloody Angle Dougen Tong boasts a cozy and elegant interior, which was designed by Japanese graphic artist Yoshirotten and which boldly contributes to the ambiance of the contemporary café-bar hybrid.
Launched by MC/Producer Ryuzo, Bloody Angle Dougen Tong also features merchandise that helps round the experience. This includes tumblers, mugs, lighters, hoodies, key chains, t-shirts, and more.
Image Credit: Bloody Angle Dougen Tong
Trend Themes
1. Café-bar Hybrids - Opportunity for business professionals to create innovative café-bar hybrids that provide both a coffee shop and a bar experience.
2. Experiential Entertainment - Opportunity for business professionals to create experiential entertainment establishments that combine food, drinks, and curated music to offer a unique customer experience.
3. Curated Merchandise - Opportunity for business professionals to market and sell curated merchandise that complements the experience of their establishment, enhancing customer loyalty and generating additional revenue.
Industry Implications
1. Food and Beverage - Food and beverage industry professionals can explore the concept of café-bar hybrids to attract a diverse customer base and increase sales during different times of the day.
2. Hospitality - Hospitality industry professionals can incorporate experiential entertainment elements into their establishments to differentiate themselves and provide customers with a memorable and entertaining experience.
3. Retail - Retail industry professionals can leverage the popularity of establishments like Bloody Angle Dougen Tong to create and sell merchandise that complements the overall experience, generating additional revenue streams.
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