From Climate Activism Oatmeals to Regenerative Baby Foods
Laura McQuarrie — May 23, 2021 — Eco
Many snacks that are clean, simple and healthy also happen to be great for the environment and brands are doubling down on sustainability by specifically creating climate-conscious foods. The climate-friendly snacks often work with ingredients such as resilient grains that need little water to grow, as well as processes to offset the impacts of production and transportation. Many environmentally conscious brands are also bringing awareness to the importance and lasting benefits of regenerative agriculture. Brands like Moonshot and Airly create crackers that champion "climate-friendly snacking" and sustainable ingredients and agriculture practices.
Packaging and menus are now calling out the low impact of certain products and meals so that people can feel good about investing in actionable steps against the climate crisis.
Packaging and menus are now calling out the low impact of certain products and meals so that people can feel good about investing in actionable steps against the climate crisis.
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