House of Saka recently introduced the world's first and only cannabis-infused beverages made alcohol-removed Rosé and Chardonnay wines from Napa Valley. The single-serve Saka Spark Mimosa is a cannabis-infused, non-alcoholic beverage that's enriched with the natural essences of orange blossom, nectarine and "a Mimosa-strain specific live resin to bolster its organic cannabis emulsion."
Packaged in six-ounce champagne bottles with five milligrams of full-spectrum THC per bottle, Saka Spark Mimosa appeals to those who are looking to celebrate with a mimosa and without the excess calories or alcohol. Available at select dispensaries in California, House of Saka's Saka Spark Mimosa represents the next generation of cannabis beverages with its enhanced bioavailability and the strain-specific full spectrum experience it provides.
Cannabis-Infused Mimosas
House of Saka Created an Effervescent Non-Alcoholic Beverage
Trend Themes
1. Cannabis-infused Beverages - The trend of cannabis-infused beverages is disrupting the alcohol industry by appealing to those who want to celebrate without alcohol.
2. Bioavailable Cannabis Products - The trend of bioavailable cannabis products is disrupting the traditional ways of consuming cannabis and presenting new opportunities for medical and recreational use.
3. Non-alcoholic Alternative Beverages - The trend of non-alcoholic alternative beverages is disrupting the traditional alcoholic beverage industry by providing healthier and more diverse choices for consumers.
Industry Implications
1. Cannabis Industry - The cannabis industry can benefit from creating more bioavailable and innovative products that cater to different consumer preferences and needs, such as Saka Spark Mimosa.
2. Alcohol Industry - The alcohol industry can benefit from exploring the niche of non-alcoholic and cannabis-infused beverages and developing new products that appeal to younger and health-conscious consumers.
3. Wellness Industry - The wellness industry can benefit from incorporating cannabis-infused products into their offerings and marketing them as natural and beneficial for various health conditions.