This Meaty Star of David is Wrapped in Bacon and Drizzled in Mustard
Lacey-Jane Walsh — November 28, 2013 — Lifestyle
References: foodbeast
I’m not Jewish, but I’m tempted to convert for the sake of this meaty Star of David, which has been completely wrapped in bacon. This religiously themed holiday treat contains chicken sausages, loads of delicious turkey bacon, and mustard (because why not?) Meat lovers are guaranteed to be impressed by this special Hanukkah dish.
This tasty creation was thought up by the clever bloggers at ‘Food Beast’, to help celebrate Thanksgivukkah, a once in a lifetime holiday of epic proportions.
While it may not be healthy to eat a pound of bacon everyday, the holidays are a time for indulgence. This double meaty Star of David will please party guests and have them counting down the days until next year’s Hannukkah celebrations.
This tasty creation was thought up by the clever bloggers at ‘Food Beast’, to help celebrate Thanksgivukkah, a once in a lifetime holiday of epic proportions.
While it may not be healthy to eat a pound of bacon everyday, the holidays are a time for indulgence. This double meaty Star of David will please party guests and have them counting down the days until next year’s Hannukkah celebrations.
Trend Themes
1. Bacon-wrapped - Creating unique and indulgent dishes by wrapping foods in bacon presents opportunities for innovative holiday treats.
2. Religious-themed Holiday Treats - Developing creative dishes that incorporate religious symbols or themes can provide a unique and memorable dining experience during special occasions.
3. Thanksgivukkah Celebrations - Combining different holiday traditions and cuisines, such as Thanksgivukkah, creates opportunities to offer innovative and fusion-inspired dishes.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore new ways of incorporating bacon into dishes to cater to customers' desire for unique and indulgent flavors.
2. Event Planning - Event planning professionals can incorporate religious and cultural themes into menu planning, offering clients memorable and personalized dining experiences.
3. Holiday Retail - Holiday retail businesses can tap into the growing trend of unique holiday celebrations, such as Thanksgivukkah, by offering specialty food products and ingredients.
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