The Wawa x 2SP Winter Reserve Coffee Stout is Limited-Edition
Michael Hemsworth — November 30, 2018 — Lifestyle
References: 2spbrewing & coolmaterial
The Wawa x 2SP Brewing Company Winter Reserve Coffee Stout has been unveiled by the brand as a new cold weather libation for consumers to pick up when looking for a caffeinated take on a classic stout.
The beer is made with an oatmeal stout that has been steeped in the Wawa Reserve Winter Blend Coffee, which imparts a distinctly earthy and chocolatey flavor profile that is perfect for enjoyment in colder weather. The drink has a 6.5% ABV and is one of a growing number of alcoholic coffee varieties as consumers seek out a new way to enjoy the classic flavor of java with a libation twist.
The Wawa x 2SP Brewing Company Winter Reserve Coffee Stout is limited to just 1,000 cases, which will be distributed across the five-county Philadelphia metropolitan area.
The beer is made with an oatmeal stout that has been steeped in the Wawa Reserve Winter Blend Coffee, which imparts a distinctly earthy and chocolatey flavor profile that is perfect for enjoyment in colder weather. The drink has a 6.5% ABV and is one of a growing number of alcoholic coffee varieties as consumers seek out a new way to enjoy the classic flavor of java with a libation twist.
The Wawa x 2SP Brewing Company Winter Reserve Coffee Stout is limited to just 1,000 cases, which will be distributed across the five-county Philadelphia metropolitan area.
Trend Themes
1. Convenience Brand Coffee Stouts - Opportunity for convenience brands to collaborate with breweries and create limited-edition coffee stouts.
2. Cold Weather Libations - Consumers seeking unique alcoholic beverages with flavors suited for colder weather.
3. Alcoholic Coffee Varieties - Demand for new and diverse ways to enjoy the classic flavor of coffee in an alcoholic beverage.
Industry Implications
1. Convenience Stores - Convenience stores can explore collaborations with breweries to offer exclusive coffee stout products.
2. Brewing - Breweries can innovate by incorporating coffee flavors into their beers and collaborate with convenience brands.
3. Alcohol Beverage - Alcohol beverage industry can meet the demand for unique coffee-infused libations by developing new products.
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