The MightyBee 'Bananito' Vegan Banana Bars are an Eco-Friendly Snack
Michael Hemsworth — February 3, 2018 — Eco
The MightyBee 'Bananito' vegan banana bars have been created by the brand as a new snack for the UK market that will provide consumers with a satisfying treat that has zero guilt associated with it. Crafted using a solar-dried process, the bars are made without the use of electricity in the drying process to make them a sustainable snack that's also chewy instead of hard.
The snack bars are set to go on sale starting in the spring and will come in three flavor options incudlig 'Original and Chewy,' 'Dark Chocolate Dipped' and 'Dark Chocolate & Almond Crush.' Each one is made with bananas that are grown in a chemical-free environment and are left to ripen on the tree.
The snack bars are set to go on sale starting in the spring and will come in three flavor options incudlig 'Original and Chewy,' 'Dark Chocolate Dipped' and 'Dark Chocolate & Almond Crush.' Each one is made with bananas that are grown in a chemical-free environment and are left to ripen on the tree.
Trend Themes
1. Solar-dried Snacks - Opportunity for sustainable and energy-efficient snack production using solar drying processes.
2. Vegan Snacks - Disruption potential in the market for plant-based snack options with zero guilt associated.
3. Eco-friendly Packaging - Potential for innovative and sustainable packaging solutions for snack bars.
Industry Implications
1. Food Manufacturing - Opportunity for food manufacturers to explore solar drying techniques for creating sustainable snacks.
2. Health and Wellness - Disruptive potential in the health and wellness industry for vegan snack bars with natural ingredients.
3. Packaging - Opportunity for packaging companies to develop eco-friendly solutions for snack bar packaging.
2.4
Score
Popularity
Activity
Freshness
