Tillamook iScreen Uses Lenticular Lens Tech to Make Pints Disappear
Laura McQuarrie — June 3, 2024 — Lifestyle
References: tillamook & itnewsonline
There are four new rich flavors to savor from the Tillamook Chocolate Collection and to help ice cream lovers shield their sweet snacks from others, the brand launched a high-tech Tillamook iScreen. This tech innovation makes ice cream disappear in plain sight by using lenticular lens technology. As the brand says, "The Chocolate Collection Ice Cream carton becomes invisible to the naked eye as it sits just behind the Tillamook iScreen in your freezer, so it's kept safe and ready to eat, just for you."
The Tillamook iScreen is going on sale on the brand's website in celebration of National Chocolate Ice Cream Day. This occasion is a special time to savor varieties like German Chocolate Cake and Brownie Batter.
The Tillamook iScreen is going on sale on the brand's website in celebration of National Chocolate Ice Cream Day. This occasion is a special time to savor varieties like German Chocolate Cake and Brownie Batter.
Trend Themes
1. High-tech Food Security - Innovations like the Tillamook iScreen offer creative solutions for safeguarding personal food items using advanced visual technology.
2. Invisible Packaging - Using lenticular lens technology to render products invisible highlights a futuristic trend in product packaging and physical security.
3. Novel Food Shielding - The integration of tech-based camouflage in food storage represents a new frontier in protecting and enhancing consumer experiences.
Industry Implications
1. Food and Beverage - The application of high-tech solutions like lenticular lenses in packaging can revolutionize how products are stored and protected.
2. Packaging Technology - Advancements in packaging methods that offer invisibility features present immense potential for innovation and consumer appeal.
3. Consumer Electronics - Electronic features integrated into everyday products like ice cream packaging open up cross-industry innovation and new consumer interactions.
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