The Ice Cream Project Creates Flavors Like Salad Cream & Worcestershire
Laura McQuarrie — July 23, 2022 — Unique
References: famouscampaigns
Classic chocolate, vanilla and strawberry are not the ice cream flavors that are served up by The Ice Cream Project. Instead, the summer pop-up is offering flavors that range from unique to unusual to even more unusual. There's Heinz Baked Beans, Kikkoman Soy Sauce and Lyle’s Golden Syrup, along with more crowd-pleasing varieties like Polo Mint sorbet, Coco Pops and Bird's Custard.
Adventurous eaters will meet their match with experimental varieties like Worcestershire sauce, HP sauce and Heinz Salad Cream, which can be found in colorful pints with labels that describe the ice creams as "unexpectedly delicious."
For only a limited time this summer, these unconventional ice cream varieties will be available for purchase at Anya Hindmarch’s The Village in Belgravia.
Adventurous eaters will meet their match with experimental varieties like Worcestershire sauce, HP sauce and Heinz Salad Cream, which can be found in colorful pints with labels that describe the ice creams as "unexpectedly delicious."
For only a limited time this summer, these unconventional ice cream varieties will be available for purchase at Anya Hindmarch’s The Village in Belgravia.
Trend Themes
1. Unconventional Flavors - Exploring unconventional flavor profiles to create unique and unexpected ice cream varieties.
2. Experimental Eating - Catering to adventurous eaters by offering experimental and unusual ice cream flavors.
3. Limited Time Offerings - Creating a sense of urgency and exclusivity by offering unconventional ice cream flavors for a limited time only.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore unconventional ingredients and flavors to create unique and innovative ice cream offerings.
2. Hospitality - The hospitality industry can incorporate unusual and inventive ice cream flavors into their dessert menus to attract adventurous diners.
3. Event Planning - Event planners can incorporate unconventional ice cream flavors into their dessert options to create memorable and unique experiences for guests.
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