This Meal by Cece's Veggie Co. Pairs White Sweet Potato and Cheese
Laura McQuarrie — March 27, 2020 — Lifestyle
References: cecesveggieco & foodbusinessnews.net
Dino's & Cheese is a fun and nourishing kid-friendly meal from Cece's Veggie Co. that offers a healthier take on macaroni and cheese. Rather than being made with a base of pasta, the dish takes shape from pieces of dinosaur-shaped white sweet potatoes. In terms of taste, white sweet potato is said to be milder in taste than an orange sweet potato, which has the potential to please even the pickiest of eaters. The dino-shaped pieces are paired with a cheddar cheese sauce as an exciting way for kids to get more vegetables in their diet.
As well as making this better-for-you take on macaroni and cheese for kids, Cece's Veggie Co. recently released a Cauli & Cheese bowl for adults with a similar premise.
Image Credit: Cece's Veggie Co.
As well as making this better-for-you take on macaroni and cheese for kids, Cece's Veggie Co. recently released a Cauli & Cheese bowl for adults with a similar premise.
Image Credit: Cece's Veggie Co.
Trend Themes
1. Vegetable-based Pasta Alternatives - Businesses can create vegetable-based pasta alternatives using less conventional vegetables to cater to different taste preferences.
2. Healthier Versions of Popular Meals - Entrepreneurs can create healthier versions of popular meals such as mac and cheese to appeal to health-conscious consumers.
3. Kid-friendly Healthier Meals - Entrepreneurs can create a range of kid-friendly healthier meals that use creative packaging and presentation to increase appeal among younger consumers.
Industry Implications
1. Health Food - The health food industry can capitalize on creating healthier alternatives of popular meals such as macaroni and cheese, using different vegetables as substitutes.
2. Convenience Food - The convenience food industry can create a range of fun and healthy options for busy parents with young children to offer a break from the usual suspects.
3. Catering and Events - Catering firms can appeal to parents looking for pan-kid menu options that offer a healthier take on traditional kid favorites.
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