The New Silk Original Soy Milk Adds Nutrients to Boost Vitality
References: silk & trndmonitor
For those foodies looking to switch to dairy-free milk alternatives for dietary or health reasons, the new Silk Original Soy Milk is plant-based alternative that is packed with extra protein to ensure your body is getting all the nutrients it needs.
Adopting a plant-based diet or deciding to stir clear of animal products can greatly reduce the body's intake of nutrients and protein. To help consumers combat this deficiency, the Silk Original Soy Milk is enriched with protein while giving consumers a natural and lactose, dairy and cholesterol-free beverage made from soy that can be used in cooking, cereals and even coffee.
As shoppers search for animal-free products, brands are adding more nutrients into plant-based alternatives to accommodate diets that are lacking in protein.
Adopting a plant-based diet or deciding to stir clear of animal products can greatly reduce the body's intake of nutrients and protein. To help consumers combat this deficiency, the Silk Original Soy Milk is enriched with protein while giving consumers a natural and lactose, dairy and cholesterol-free beverage made from soy that can be used in cooking, cereals and even coffee.
As shoppers search for animal-free products, brands are adding more nutrients into plant-based alternatives to accommodate diets that are lacking in protein.
Trend Themes
1. Protein-enriched Plant-based Milk - Plant-based milk alternatives are being enriched with extra protein to provide more nutrients to those adopting a plant-based diet.
2. Lactose-free Dairy-alternatives - Brands are innovating with dairy-free milk alternatives that are lactose-free and cholesterol-free to meet the demand of consumers looking for plant-based options.
3. Plant-based Protein Fortification - Food and beverage companies are innovating with protein fortification techniques to add more nutrients to plant-based products and meet the nutritional needs of consumers.
Industry Implications
1. Plant-based Food Industry - This industry is positioned to benefit from the growing consumer demand for healthy and nutritious plant-based alternatives to animal products.
2. Dairy-alternative Industry - This industry is being disrupted by innovations in plant-based dairy alternatives that are lactose-free and cholesterol-free to meet the changing dietary preferences of consumers.
3. Food and Beverage Industry - Companies in this industry can benefit from investing in research and development to create new nutritious and protein-enriched plant-based products to meet the growing demand of consumers.
0.6
Score
Popularity
Activity
Freshness
