SHICKEN Plant-Based Chicken is Made with Locally Sourced Ingredients
Michael Hemsworth — May 22, 2024 — Lifestyle
References: shickenfoods & vegconomist
SHICKEN plant-based chicken is showcasing a new and improved recipe that's crafted with locally sourced ingredients, which is also free from a variety of allergens. The product is reported by the brand to be 14 allergen-free, which means it contains no nuts, soy, gluten and much more with ingredients that are all locally sourced in the UK. The plant-based meat product is positioned by the brand to be the first product of its kind crafted entirely with British ingredients in its new certified allergen-free plant in Kent, England.
Co-Founder Parm Bains commented on the updated SHICKEN plant-based chicken saying, "As a business, we are committed to making plant-based food delicious, inclusive, and ethical. Our next-generation recipe has been developed to taste even better and opens the SHICKEN range up for everyone to enjoy – whatever their dietary requirements are. Sustainable sourcing is essential to the future of food and the planet and reducing the food miles of our ingredients it’s a key part of our mission and purpose."
Co-Founder Parm Bains commented on the updated SHICKEN plant-based chicken saying, "As a business, we are committed to making plant-based food delicious, inclusive, and ethical. Our next-generation recipe has been developed to taste even better and opens the SHICKEN range up for everyone to enjoy – whatever their dietary requirements are. Sustainable sourcing is essential to the future of food and the planet and reducing the food miles of our ingredients it’s a key part of our mission and purpose."
Trend Themes
1. Allergen-free Innovations - Products boasting allergen-free claims meet the growing demand for safe consumption among various dietary needs.
2. Locally Sourced Ingredients - Crafting food products with locally sourced ingredients enhances the appeal of sustainability and supports local economies.
3. Next-generation Plant-based Products - Advancements in plant-based recipes, like SHICKEN's, aim to replicate and exceed the taste and texture of traditional meats.
4. Sustainable Sourcing Practices - Emphasizing sustainable sourcing reduces food miles and promotes environmental friendly practices in the food industry.
Industry Implications
1. Plant-based Food Industry - The plant-based food industry is evolving with innovative recipes that cater to diverse dietary requirements and sustainable practices.
2. Allergen-free Food Manufacturing - Manufacturers focusing on allergen-free products are addressing crucial market needs for safer food options.
3. Sustainable Agriculture - Sustainable agriculture industries benefit from the trend towards locally sourced ingredients and reduced environmental impact.
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