These New TiNDLE Products Respond to Consumer Needs
Michael Hemsworth — March 28, 2024 — Lifestyle
References: tindle & preparedfoods
These new TiNDLE products were unveiled by the brand at the Natural Products Expo West 2024 as a series of food items that respond to the changing needs of today's home chef.
The products include the TiNDLE Stuffed Chicken that's crafted with the brand's signature plant-based chicken alongside the TiNDLE Barista Oat Milk. The TiNDLE Stuffed Chicken will come in Garlic & Herb and Chicken Parmigiana flavors to start with additional flavors like Katsu Curry, Buffalo Ranch and Tikka Masala expected in the near-future. The TiNDLE Barista Oat Milk responds to increased demand for cafe-quality options for crafting coffee-based drinks with a plant-based formulation.
The new TiNDLE products will see the TiNDLE Stuffed Chicken available for order this spring with additional info slated to arrive on the TiNDLE Barista Oat Milk in late-2024.
The products include the TiNDLE Stuffed Chicken that's crafted with the brand's signature plant-based chicken alongside the TiNDLE Barista Oat Milk. The TiNDLE Stuffed Chicken will come in Garlic & Herb and Chicken Parmigiana flavors to start with additional flavors like Katsu Curry, Buffalo Ranch and Tikka Masala expected in the near-future. The TiNDLE Barista Oat Milk responds to increased demand for cafe-quality options for crafting coffee-based drinks with a plant-based formulation.
The new TiNDLE products will see the TiNDLE Stuffed Chicken available for order this spring with additional info slated to arrive on the TiNDLE Barista Oat Milk in late-2024.
Trend Themes
1. Plant-based Protein Innovation - Opportunities for brands to develop novel plant-based protein products to meet the evolving needs of consumers seeking sustainable and healthier food options.
2. Gourmet Plant-based Convenience - Potential for companies to create convenient, gourmet plant-based meal options that cater to the demand for restaurant-quality dishes in the comfort of home kitchens.
3. Plant-based Dairy Alternatives - Room for growth in the plant-based dairy industry by introducing innovative alternatives that meet the rising consumer interest in dairy-free, flavorful options for beverages and cooking.
Industry Implications
1. Food and Beverage - Innovative companies in the food and beverage industry can capitalize on the shift towards plant-based offerings, creating product lines that resonate with health-conscious and environmentally aware consumers.
2. Plant-based Food Manufacturing - Plant-based food manufacturers have the opportunity to revolutionize the market by developing sophisticated plant-based products that mirror traditional meat and dairy counterparts but with enhanced sustainability and health benefits.
3. Alternative Protein Market - The alternative protein market presents a fertile ground for companies to explore and meet the demand for innovative plant-based protein sources that cater to a diverse range of culinary preferences and dietary requirements.
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