Lundberg Family Farms' Grainspirations Bowls Mix Rice & Quinoa
Laura McQuarrie — September 19, 2018 — Lifestyle
References: lundberg & foodbusinessnews.net
Lundberg Family Farms is now venturing into the frozen food category with the introduction of its all-new rice and quinoa bowls. Each of the Organic Grainspiration Rice & Quinoa Bowls takes on a different savory flavor inspired by global cuisine, such as Korean Style Chili, Spicy Southwestern Style or Vegetable Biryani Style.
As the products are made with a blend of all-organic brown basmati rice and American-grown quinoa, consumers will find 10 to 13 grams of plant-based protein per serving in the products.
These convenient and nourishing rice and quinoa bowls have the potential to serve as quick and easy meal options, or even quick and easy side dishes that can be enhanced with even more vegetables and proteins of one's choosing.
As the products are made with a blend of all-organic brown basmati rice and American-grown quinoa, consumers will find 10 to 13 grams of plant-based protein per serving in the products.
These convenient and nourishing rice and quinoa bowls have the potential to serve as quick and easy meal options, or even quick and easy side dishes that can be enhanced with even more vegetables and proteins of one's choosing.
Trend Themes
1. Frozen Grain Bowls - Opportunity for companies to innovate in the frozen food industry by introducing convenient and nutritious grain bowl options.
2. Global Flavors - Potential for food companies to explore and create unique flavors inspired by global cuisine for their grain bowl products.
3. Plant-based Proteins - Disruptive innovation opportunity for food companies to develop plant-based protein options to enhance the nutritional value of grain bowl products.
Industry Implications
1. Frozen Food - Opportunity for frozen food companies to expand their product offerings with all-organic savory grain bowls.
2. Food Manufacturing - Potential for food manufacturing companies to collaborate with Lundberg Family Farms or develop their own line of rice and quinoa bowl products.
3. Healthy Convenience Foods - Disruptive innovation potential for companies in the healthy convenience foods industry to create new and convenient meal and side dish options using rice and quinoa bowls as a base.
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