Quintaliza Reposado Tequila is Finished in Coffee-Seasoned Barrels
Michael Hemsworth — July 6, 2023 — Lifestyle
References: quintalizatequila & thespiritsbusiness
The Quintaliza Reposado Tequila is a high-quality spirit crafted with exceptional flavor in mind to help consumers easily create a complex cocktail this summer. The spirit features 100% Blue Weber agave tequila that has been finished in oak barrels seasoned with organic coffee to help impart a distinct flavor complexity for mixologists alike to incorporate into their setup. The spirit is crafted with agave sourced from Jalisco, Mexico where it is naturally fermented for three days before being double distilled using the traditional alembic stills.
Founder and CEO Mike Winters touted the process behind the new Quintaliza Reposado Tequila saying, "We began with a simple, but bold, dream to bring great Tequila and great coffee together. The idea was not only to create something very new and different in the Tequila category, but also to do it in a way that tastes great naturally without the use of any additives."
Founder and CEO Mike Winters touted the process behind the new Quintaliza Reposado Tequila saying, "We began with a simple, but bold, dream to bring great Tequila and great coffee together. The idea was not only to create something very new and different in the Tequila category, but also to do it in a way that tastes great naturally without the use of any additives."
Trend Themes
1. Coffee-infused Spirits - Opportunity for businesses to create unique flavor profiles by infusing spirits with coffee.
2. Complex Cocktail Blends - Innovation potential to develop more complex cocktail recipes using spirits with distinct flavor complexities.
3. Natural Additive-free Products - Market opportunity for businesses to cater to consumers seeking additive-free and naturally flavored spirits.
Industry Implications
1. Alcoholic Beverages - Scope for disruptive innovation in the alcoholic beverages industry through the creation of unique flavored spirits.
2. Cocktail and Mixology - Opportunity for mixologists and cocktail enthusiasts to experiment with the new flavor profiles offered by coffee-infused tequilas.
3. Organic and Artisanal Products - Market potential for organic and artisanal spirits that offer natural flavors and additive-free options.
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