LINCK's Vegan Plant-Based Cheese Boasts "0% Meat"
Laura McQuarrie — November 26, 2016 — Lifestyle
References: linck.mc & neuheiten.koelnmesse.net
LINCK's Vegan Deli collection includes a flavorful assortment of plant-based cheese that's made without soy, dairy or any meat whatsoever.
As well as offering its own take on classic cheese styles such as mozzarella, cheddar and even goat cheese, the Vegan Deli line also includes flavorful options for vegans and vegetarians such as the Hot Pepper Organic Cheese and the Smoked Organic Cheese.
Now that many consumers are looking to reduce the amount of dairy in their diets, plant-based cheese products are enticing consumers with healthier options that are often produced in more inventive flavors than traditional cheese types. In the form of prepackaged slices, these vegan products are easy for all consumers to add them to their sandwiches and a range of other comforting dishes.
As well as offering its own take on classic cheese styles such as mozzarella, cheddar and even goat cheese, the Vegan Deli line also includes flavorful options for vegans and vegetarians such as the Hot Pepper Organic Cheese and the Smoked Organic Cheese.
Now that many consumers are looking to reduce the amount of dairy in their diets, plant-based cheese products are enticing consumers with healthier options that are often produced in more inventive flavors than traditional cheese types. In the form of prepackaged slices, these vegan products are easy for all consumers to add them to their sandwiches and a range of other comforting dishes.
Trend Themes
1. Plant-based Cheese - The growing demand for dairy-free products is fueling the plant-based cheese trend, creating opportunities for innovative vegan cheese alternatives.
2. Inventive Flavors - The rise of plant-based cheese is leading to more creative and flavorful options that are appealing to consumers looking for healthier, flavorful alternatives to traditional cheese types.
3. Convenient Packaging - Pre-packaged slices of plant-based cheese are making it easier for consumers to incorporate dairy-free alternatives into their diets and creating new opportunities in the food industry.
Industry Implications
1. Dairy-free Products - The dairy-free food industry is growing rapidly, and companies that specialize in producing healthy and delicious plant-based options can capitalize on this trend.
2. Vegan Foods - The plant-based and vegan food industry are experiencing tremendous growth, as consumer demand for healthier and environmentally friendly foods continues to rise.
3. Pre-packaged Foods - The pre-packaged food industry is expanding, and companies that offer convenient, ready-to-eat options that meet the growing demand for plant-based, dairy-free alternatives have a great opportunity to grow.
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