The Pina Colada Yoghurt Popsicle is For Adults Only
Marina Rotharmel — July 25, 2012 — Lifestyle
References: pixiwishes.jux
If you like Pina Coladas and getting caught in the rain, then try the liquor-infused Pina Colada Yoghurt Popsicle. There's nothing better then having a popsicle on a hot summer day, at least not until now. Making a frozen treat out of a Pina Colada is sheer genius and the perfect refresher.
The recipe can be found on the 'Pixi Wishes & Forehead Kisses' website, from the imagination of Becky Kos. With lots of fresh and delicious ingredients, you'll be sure to enjoy this tropical treat.
The most important ingredients that are needed for this recipe are some fresh pineapple, greek yogurt, coconut juice and white rum. Also, make sure to have a blender on hand.
Nothing screams summer fun like an adults-only Pina Colada Popsicle to cool you down.
The recipe can be found on the 'Pixi Wishes & Forehead Kisses' website, from the imagination of Becky Kos. With lots of fresh and delicious ingredients, you'll be sure to enjoy this tropical treat.
The most important ingredients that are needed for this recipe are some fresh pineapple, greek yogurt, coconut juice and white rum. Also, make sure to have a blender on hand.
Nothing screams summer fun like an adults-only Pina Colada Popsicle to cool you down.
Trend Themes
1. Cocktail-infused Frozen Pops - Creating alcoholic popsicles as a fun and refreshing summer treat.
2. Pina Colada Yoghurt Popsicle - Combining the flavors of a Pina Colada with a creamy yogurt base for a unique twist on a classic cocktail.
3. Adults-only Frozen Treats - Catering to the adult market by offering frozen popsicles with alcoholic ingredients.
Industry Implications
1. Food and Beverage Industry - Opportunity to introduce more innovative and creative alcoholic frozen treats for adult consumers.
2. Hospitality Industry - Creating signature cocktails in the form of frozen popsicles to enhance the guest experience at bars, restaurants, and resorts.
3. Frozen Dessert Market - Expanding the range of options in the frozen dessert market by introducing cocktail-infused popsicles as a premium and indulgent offering.
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