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Plant-Powered Pecan Creamers

Clean the Sky - Positive Eco Trends & Breakthroughs

THIS PKN's Pecanmilk Creamers are Dairy & Lactose-Free

— February 24, 2023 — Lifestyle
With its pecanmilk creamers, THIS PKN is preparing to introduce consumers to a new generation of plant-based creamers. The dairy-free and lactose-free creamers are free from added sugar and they set themselves apart in a crowded plant-based creamer market with their star ingredient, pecans, the only commercial tree nut indigenous to the United States.

The brand's next-gen pecanmilk creamers are coming to consumers in two varieties: Original and Vanilla.

THIS PNK is a brand that stands for richness, nutrition and regeneration in addition to being dairy-free. Already, consumers have fallen in love with the brand's nut milks, which are said to have a taste that reminds of "grandmother’s pecan pie and a summer scoop of butter pecan ice cream."
Trend Themes
1. Plant-based Creamers - The rise of plant-based creamers presents an opportunity for further innovation in the dairy-free and lactose-free creamer market.
2. Pecan-based Products - Using pecans as a star ingredient presents an opportunity for further innovation in the nut-based milk and creamer market.
3. All Natural, No Added Sugar - The trend towards all natural, no added sugar products highlights an opportunity for companies to differentiate themselves in the plant-based milk and creamer market.
Industry Implications
1. Food and Beverage - The food and beverage industry can benefit from the rising trend of plant-based creamers and nut-based products by exploring new ingredients, flavors, and nutritional benefits.
2. Health and Wellness - There is a growing demand for health and wellness products that are free from artificial ingredients, and nut-based creamers and milks could be part of a larger trend towards natural, healthy alternatives to traditional dairy products.
3. Sustainability - Using indigenous ingredients like pecans can have a positive impact on the sustainability of the food and beverage industry by promoting local sourcing and reducing environmental impact from transportation.
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