GoGo squeeZ AlmondBlend Pudding Has Less Sugar Than Dairy Pudding
Laura McQuarrie — May 6, 2021 — Lifestyle
References: gogosqueez & foodsided
GoGo squeeZ AlmondBlend Pudding boasts more protein per serving and 30% less sugar as compared to traditional dairy pudding, and the non-dairy pudding snack is an appealing on-the-go snack for a wide range of people. The plant-based pudding snacks are sold in squeezable pouches that need no spoon to be enjoyed, which makes them perfect for packing for adventures or everyday school lunches.
The squeezable non-dairy pudding is available in varieties like chocolate, banana, cocoa-hazelnut and vanilla that share five grams of plant-based protein with their gluten-free and vegan formulas. The GoGo squeez AlmondBlend Pudding products promise to catch the eyes of people, young and old, who want sweet snacks that help to keep their sugar intake low.
The playful plant-based pudding snacks are decorated with splashy images and nutty characters to capture the qualities of each flavor.
The squeezable non-dairy pudding is available in varieties like chocolate, banana, cocoa-hazelnut and vanilla that share five grams of plant-based protein with their gluten-free and vegan formulas. The GoGo squeez AlmondBlend Pudding products promise to catch the eyes of people, young and old, who want sweet snacks that help to keep their sugar intake low.
The playful plant-based pudding snacks are decorated with splashy images and nutty characters to capture the qualities of each flavor.
Trend Themes
1. Plant-based Snacks - Offering more protein and less sugar than traditional dairy pudding, plant-based snacks like non-dairy pudding pouches could disrupt the snack market.
2. On-the-go Packaging - Squeezable pouches that don't require utensils make non-dairy pudding pouches an easy and convenient snack option on-the-go, presenting an opportunity for disruptive innovation in packaging for other snack products
3. Low Sugar Options - Growing interest in health-conscious eating habits and reduced sugar intake could lead to more innovative low sugar snack options like non-dairy pudding pouches.
Industry Implications
1. Plant-based Food Industry - As plant-based diets become more popular, innovative products like non-dairy pudding pouches could disrupt the plant-based food industry with their high protein and low sugar offerings.
2. Snack Industry - Non-dairy pudding pouches could pave the way for more convenient and healthy snack options that are easy to consume on-the-go, presenting an opportunity for disruptive innovation in the snack industry.
3. Convenient Packaging Industry - The squeezable pouches used for non-dairy pudding could inspire innovative packaging solutions for other snack products, creating disruptive opportunities for the convenient packaging industry.
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