Pan's Mushroom Jerky is a Vegetarian Alternative to Meat-Based Snacks
Rebecca Byers — January 28, 2018 — Lifestyle
References: mushroomjerky
Made from shiitake mushrooms, Pan's Mushroom Jerky is a healthy vegetable-based jerky for those looking to steer clear of meat-based snacks. Based on a decades-old family recipe, the unique healthful snack is ideal for taking along on active excursions or storing in the car for long drives.
In addition to being meat-free, Pan's Mushroom Jerky is also free from preservatives, soy, tofu, gluten, nitrates and additives of any kind. A natural source of protein, the product is also rich in fiber and vitamin D.
An example of the growing trend of vegan and vegetarian alternative jerky products, this shiitake mushroom snack also highlights the new consumer interest in mushroom-based supplements and snacks that make the most of the multitude of benefits offered by the various fungi strains.
Image Credit: Pan's Mushroom Jerky
In addition to being meat-free, Pan's Mushroom Jerky is also free from preservatives, soy, tofu, gluten, nitrates and additives of any kind. A natural source of protein, the product is also rich in fiber and vitamin D.
An example of the growing trend of vegan and vegetarian alternative jerky products, this shiitake mushroom snack also highlights the new consumer interest in mushroom-based supplements and snacks that make the most of the multitude of benefits offered by the various fungi strains.
Image Credit: Pan's Mushroom Jerky
Trend Themes
1. Vegetarian Jerky Alternatives - Opportunities for developing more vegetarian and meat-free jerky alternatives to cater to the growing demand for healthier snack options.
2. Mushroom-based Supplements and Snacks - Exploring the potential of mushroom-based products such as supplements and snacks that offer a variety of health benefits.
3. Clean Label Snacks - Developing snacks that are free from preservatives, soy, tofu, gluten, nitrates, and other additives to cater to health-conscious consumers.
Industry Implications
1. Vegetarian Protein and Snacks - An opportunity for the development and expansion of the vegetarian protein and snack industry to cater to an increasingly health-conscious demographic.
2. Mushroom-based Supplements and Health Products - Opportunities for the expansion of the mushroom-based supplements and health products industry due to growing interest in the benefits of different fungi strains.
3. Clean Label Snack Market - With a growing trend towards cleaner and healthier eating, developing and expanding the market for clean label snacks is a potential disruptive innovation opportunity.
2.1
Score
Popularity
Activity
Freshness
