Mott’s Soft Baked Bars Come in Three Tasty New Flavors
Katherine Pendrill — June 30, 2024 — Lifestyle
References: motts & theimpulsivebuy
As part of its seasonal summer 2024 lineup, General Mills has added Mott’s Soft Baked Bars in three delightful new flavors: Apple Streusel, Banana Streusel, and Berry.
Perfect for summer, all three of the new Mott’s Soft Baked Bars are busting with fruit flavors. Each one features a soft baked bar made from Mott's signature applesauce and infused with sweet fruit flavors. Each bar is free of high fructose corn syrup and comes individually wrapped so you can feel good about packing these bars for hungry kids to enjoy at lunch or after school. Even adults can enjoy Mott’s Soft Baked Bars paired with a morning coffee, tea, or glass of ice-cold milk.
The new Mott’s Soft Baked Bars contain 6 bars per box and are available now from retailers nationwide.
Image Credit: General Mills
Perfect for summer, all three of the new Mott’s Soft Baked Bars are busting with fruit flavors. Each one features a soft baked bar made from Mott's signature applesauce and infused with sweet fruit flavors. Each bar is free of high fructose corn syrup and comes individually wrapped so you can feel good about packing these bars for hungry kids to enjoy at lunch or after school. Even adults can enjoy Mott’s Soft Baked Bars paired with a morning coffee, tea, or glass of ice-cold milk.
The new Mott’s Soft Baked Bars contain 6 bars per box and are available now from retailers nationwide.
Image Credit: General Mills
Trend Themes
1. Fruity Healthy Snacks - Bars infused with real fruit flavors and no high fructose corn syrup appeal to health-conscious consumers.
2. Convenient On-the-go Nutrition - Individually wrapped bars cater to busy lifestyles, offering a convenient snack option for both children and adults.
3. Seasonal Flavor Innovations - Introducing new flavors like Apple Streusel, Banana Streusel, and Berry capitalizes on consumers' desire for novel and seasonal tastes.
Industry Implications
1. Healthy Snack Foods - The shift towards more nutritious ingredients in snack foods supports the growing demand for healthier eating options.
2. Packaged Foods - Convenient, individually wrapped bars target the increasing need for portable and easy-to-consume products.
3. Flavor Development - Continually innovating with new and seasonal flavors can attract curious consumers and increase brand engagement.
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