Micarna's Meat and Cheese Candies Boast a Savory Flavor
Laura McQuarrie — February 13, 2016 — Lifestyle
References: micarna.ch & neuheiten.koelnmesse.net
Meat and cheese are companions that often come together for a range of meals throughout the day, but Micarna introduced a product that fuses them for snacking like never before.
The 'Meat & Cheese Candies' feature alternating red and white layers of Canton Graubünden's air-cured beef and Alpine cheese. Rather than being like a sweet candy in the traditional sense, these candies are more like bite-size savory appetizers that are already pre-sliced and ready to enjoy.
Micarna may be a meat producer, but it's far from a conventional one. One other new product from the brand is a line of Chicken Gelati aperitifs, proving that Micarna is a brand that has plenty of fun experimenting with form as well as flavor.
The 'Meat & Cheese Candies' feature alternating red and white layers of Canton Graubünden's air-cured beef and Alpine cheese. Rather than being like a sweet candy in the traditional sense, these candies are more like bite-size savory appetizers that are already pre-sliced and ready to enjoy.
Micarna may be a meat producer, but it's far from a conventional one. One other new product from the brand is a line of Chicken Gelati aperitifs, proving that Micarna is a brand that has plenty of fun experimenting with form as well as flavor.
Trend Themes
1. Meat and Cheese Fusion - The trend of combining meat and cheese in innovative ways creates opportunities for creating new snack products.
2. Savory Candy - The rise of savory candies opens up possibilities for reimagining traditional sweet treats with a savory twist.
3. Playful Experimentation - The trend of brands like Micarna experimenting with unconventional flavors and forms presents opportunities for creating unique and unexpected food products.
Industry Implications
1. Food Manufacturing - The fusion of meat and cheese in products like Micarna's Meat & Cheese Candies presents disruptive innovation opportunities for the food manufacturing industry.
2. Snack Food - The emergence of savory candies creates disruptive innovation opportunities in the snack food industry, allowing for the development of unique and unexpected snack options.
3. Food Experimentation - The trend of playful experimentation with flavors and forms in the food industry opens up disruptive innovation opportunities for companies looking to create bold, unconventional food products.
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