Ice Cream for 110 Calories or Less
References: skinnycow & womenshealthmag
Have you caught yourself watching children eating their ice cream with saucer-eyed envy? It's time to wipe up your drool and join in! Thanks new innovations in low calorie ice cream, you can indulge in sweet frozen treats without ruining your bikini figure.
This gallery includes some of the best options on the market, all for 110 calories or less.
Churned Fudge Bars from Breyers (70 calories)
Dove Miniatures in cherry, chocolate, or vanilla (60 calories each)
Breyer's English Toffee and Fudge Cups (100 calories)
Starbucks tall coffee light frappuccino light (110 calories)
Klondike Slim-a-Bear sandwiches (100 calories each)
Skinny Dippers from Skinny Cow (80 calories)
Trader Joe's Caribbean Fruit Floes (80 calories)
Haagen-Dazs Zesty Lemon sorbet (110 calories per half-cup)
This gallery includes some of the best options on the market, all for 110 calories or less.
Churned Fudge Bars from Breyers (70 calories)
Dove Miniatures in cherry, chocolate, or vanilla (60 calories each)
Breyer's English Toffee and Fudge Cups (100 calories)
Starbucks tall coffee light frappuccino light (110 calories)
Klondike Slim-a-Bear sandwiches (100 calories each)
Skinny Dippers from Skinny Cow (80 calories)
Trader Joe's Caribbean Fruit Floes (80 calories)
Haagen-Dazs Zesty Lemon sorbet (110 calories per half-cup)
Trend Themes
1. Low Calorie Frozen Treats - Disruptive innovation opportunity: Develop new flavors and variations of low-calorie frozen treats to cater to health-conscious consumers.
2. Indulgence Without Guilt - Disruptive innovation opportunity: Create guilt-free indulgence options in the frozen treat industry by offering low-calorie alternatives that still taste delicious.
3. Functional Frozen Treats - Disruptive innovation opportunity: Introduce frozen treats that not only satisfy sweet cravings but also provide additional health benefits, such as added protein or probiotics.
Industry Implications
1. Ice Cream and Frozen Desserts - Disruptive innovation opportunity: Revolutionize the ice cream industry by focusing on low-calorie offerings that don't compromise taste or texture.
2. Health and Wellness - Disruptive innovation opportunity: Combine the concepts of indulgence and healthy living by creating innovative frozen treats that align with consumers' dietary preferences and restrictions.
3. Snack Foods - Disruptive innovation opportunity: Expand the snack food industry by offering low-calorie frozen treats as a convenient and guilt-free option for consumers looking for a quick and refreshing snack.
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