The PC Olive Tepanade Hummus Roll Chickpea Spread Boasts a Rich Flavor Profile
Jana Pijak — January 17, 2017 — Lifestyle
References: presidentschoice
The PC Olive Tepanade Hummus Roll Chickpea Spread boasts a rich flavor profile that combines two popular garnishes. While olive tepanade tastes best when served as a garnish to freshly baked bread or crackers, hummus is usually enjoyed with a side of chips or pita rounds.
Combining the best of both worlds, this hummus roll spread is stuffed with olive tepanade and can be conveniently sliced. Whether served with crackers, chips or as a side garnish during a holiday meal, the richly flavored dip is a great way to take one's appetizer platter to new heights.
Additionally, the product is a pre-made and cost-effective alternative to traditional antipesto plates which can be expensive and time-consuming to put together.
Combining the best of both worlds, this hummus roll spread is stuffed with olive tepanade and can be conveniently sliced. Whether served with crackers, chips or as a side garnish during a holiday meal, the richly flavored dip is a great way to take one's appetizer platter to new heights.
Additionally, the product is a pre-made and cost-effective alternative to traditional antipesto plates which can be expensive and time-consuming to put together.
Trend Themes
1. Roll-based Dips - Opportunity for creating innovative roll-based dips combining multiple flavors to elevate appetizer platters.
2. Convenience in Dips - Opportunity for developing pre-made and convenient dip options that save time for consumers.
3. Cost-effective Antipasto Alternatives - Opportunity for offering cost-effective alternatives to traditional antipasto plates with pre-made dip options.
Industry Implications
1. Food and Beverage - Opportunity in the food and beverage industry to develop new dip products and enhance appetizer offerings.
2. Snack Foods - Opportunity in the snack foods industry to create convenient and flavorful dip options for chips and crackers.
3. Catering and Events - Opportunity in the catering and events industry to provide cost-effective and tasty alternatives to traditional antipasto plates.
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